All Columns in Alphabetical Order


Thursday, March 31, 2011

MOVERS AND SHAKERS: Mitzi Perdue, Author, Philanthropist, Dancing Queen and Fabulous Manhattanite

My life has been tremendously influenced by two phrases that I learned at my mother’s knee:“It’s the givers of the world who are the happiest,” and life was about “Putting back in the bucket.”

My father, Ernest Henderson, founded the Sheraton Hotel chain, so I was born to a life of privilege. However, because of this early training about giving back, I determined that my life would be about service. I was also influenced by a motto I made up: “Success is measured not by what you can get, but by what you can give.” To be able to give back, I would try for the best education I could, and most of my waking hours as a child were spent trying to get good grades so I could get into Harvard.

After Harvard, I began a career in communications, writing a syndicated column on the environment, first for Capitol News in California and then for Scripps Howard, nationally. At it’s peak, “The Environment and You” went to 420 newspapers, and the total number of columns was more than 1100. The articles focused mainly on how individuals could protect the environment, but they also encouraged students to study science, so they could play a role in saving the planet. Science teachers told me they often used my columns in their classes.

I also wrote more than 250 columns on charities for my local paper and occasionally for national magazines. The columns and articles provided recognition to the charities and let readers know about each charity's needs and services. Many of the charities couldn’t afford a professional writer, and yet they needed to communicate with their supporters. I hope my volunteer writing helped meet this need.

Today, as a widow in New York, my activities are almost exclusively charity related. I have an unusual niche in the philanthropic world: it’s almost a full-time job for me, but several times a month I give donor cultivation or donor recognition events for local charities.The reason? If philanthropies don’t develop strong bonds with their donors and volunteers, their supporters may, over time, drift away. The charities know that recognition events are important, even crucial, yet their overriding obligation has to be delivering needed services. I felt I could, in a small way, meet this need by donating supporter recognition events at my home. I donate the location, the food, the beverages, the decorations, and the wait staff for parties of between 10 and 110 guests. In the last four years, I’ve entertained close to 4500 people at my home. (Coming from a hospitality background, this was a natural for me.)

Ninety-five percent of these events have been charity-related, but some have also been book parties, since, as a (soon-to-be-former) Commissioner of the National Commission on Libraries and Information Science, I love the idea of encouraging authors.

My other major charitable interest is in supporting veterans. In the past, Perdue Farms won the nation-wide Pro Patria Award, and we did it in part because my husband and I wrote personalized monthly letters to the 80 Perdue overseas Reservists, and also each month we’d send them magazines they requested as well as DVDs of current movies, and packages of food. If a Perdue Reservist was overseas, he or she could count on the normal things good companies do, such as keeping their civilian jobs and their seniority, but they’d also be receiving a continuous stream of letters and gifts and respect from two people who really cared about them.

I still do this today. There are roughly 40 MPs who are headed for Iraq plus various other military people for whom I’m “Mother Mitzi” and they also receive a steady stream of correspondence and gifts, including birthday gifts.

When I look back on my life, I realize that there’s a motto that guides me, one that grew out of my early training. I don’t say that I live up to it, but it’s one to which I aspire. It’s from Aristotle: the only true success in life is to find yourself in service to the community.

We loved her book and highly recommend it:

We are absolutely thrilled to present Mitzi Perdue as our latest Mover and Shaker.

Peachy Deegan interviewed Mitzi Perdue for Whom You Know.

Peachy Deegan: Of all of your careers, what have you enjoyed the most about each and why? 
Mitzi Perdue: I enjoyed hosting and producing my syndicated television most of all. I love communicating, I love the environment and energy of a TV studio, and I loved getting feedback from viewers.

What do you know now that you wish you knew when you were in your 30's? 
I wish I had known what an absolute roaring blast it is to be older! I had no idea that, assuming you have your health and aren't worrying about paying the rent, that it just gets better and better!
How did you learn how to write well originally? 
I never took an English course in college, but after college, I read books and magazine articles on writing and initially, followed them like paint by numbers. Also, I think being an omnivorous reader helps a writer develop an ear for what's working and what isn't.
Tell our readers please about your egg purses and egg dioramas and how you made them. 
I got into decorating eggs when a car accident kept me housebound for nine months. During that time I was BORED and looking for a hobby that would use up time. I chose decorating eggs because, since Frank's nickname was "the Chicken Man," I thought it would be fun to be an "Egg Lady." I make my EggScapes™ in an area that I call The Egg Plant."
What should most people know about Perdue the company and the chicken industry in general that most do not? 
The people whom I know who grow chickens put a phenomenal amount of effort into seeing that they are well-cared for. Even if they weren't caring people, they would have an economic incentive to make sure that their chickens are treated well because a stressed chicken won't grow well. This may surprise you, but the one time Frank was really angry at me was for mistreating a chicken. I didn't do it intentionally, and trust me, I learned better, but I had magic trick in which I produced a live baby chick from my magic bag. Frank sternly told me Never To Do That Again because a chicken is a flocking animal, and keeping it in the magic bag, away from it's flock, wasn't meeting its social and environmental needs.
What should most people know about Sheraton the company and the hotel industry in general that most do not? 
The co-founder of the company, my father, was actually an unusually shy man. To become almost a star in the hospitality industry, he had to overcome and transcend his innate shyness. He was an example of someone who could overcome his limitations.
Has anyone in Manhattan had more charitable parties than you in the last four years? 
No. (I wanted to leave it at just plain "no," because I thought that would be a funny answer, but instead, I'll elaborate a little. Up until very recently, I was giving donor cultivation or donor appreciation events for local charities at the rate of almost three a month. They typical size would be 30 to 60, but I've had 110 guests in my apartment.)

What is the funniest thing that has ever happened to you at a cocktail party? 
Once when Frank and I were giving a party at our home in Salisbury, MD for all the sanitation workers who worked for Perdue (our goal was to entertain each of the 20,000 people who worked for Perdue), one couple there didn't seem to be enjoying the night's fun. They were off on the sidelines, not participating. I went over to them and discovered that although the wife worked for Perdue Farms, the husband worked for the city's sanitation department. He was unhappy because he was afraid his colleagues would never believe him, that he had had dinner at Frank Perdue's home. What was funny about this is, I told Frank the problem, and Frank had a Polaroid taken of himself with his arms around the couple and then autographed it, saying something personal along the lines of, "To my good friend Albert, it was great having you over for dinner!" The couple beamed and the guy told me that now he had bragging rights because his colleagues would believe him now.
How do you encourage others to give back? 
I can't swear that I do, but I'm not shy about sharing a quote that I like: "If you want to be happy, think what you can do for someone else. If you want to be miserable, thing about what's owed to you."
We know you are the dancing queen firsthand; what are your favorite dances and why? 
I love the waltz because it's elegant, graceful, and classy and makes me feel in touch with my inner Jackie. I love the rumba because it's sensuous and sexy and makes me feel in touch with my inner Marilyn!
What or who has had the most influence on your pursuit of excellence? 
Frank Perdue. Everything about him was about excellence.
What are you proudest of and why? 
My children. I agree with Jackie, who said, "If your children turn out well, nothing else matters. If your children turn out badly, nothing else matters."
What would you like to do professionally that you have not yet had the opportunity to do? 
I would really and sincerely like to be first lady. But you know, that just doesn't seem to be on offer these days!
What honors and awards have you received in your profession? 
Uh, this is too embarrassing! Well, here's one that I treasure: The Ellis Island Medal of Honor, and also the Women's Day Magazine Women Who Inspire Us Award.

What is your favorite place to be in Manhattan? 
Either the University Club or Doubles.
What is your favorite shop in Manhattan? 
Bergdorf's
What is your favorite drink? 
Oh Peachy, how could you ask? (Okay, everyone, you all know the answer don't you? Can we all say real loud, THE PEACHY DEEGAN!)
What is your favorite restaurant in Manhattan? 
It's not exactly a restaurant, but the food at Doubles can be glorious and I love to take people there.
What is your favorite Manhattan book? 
Does Too Big to Fail count? It's about finance in New York.
If you could have anything in Manhattan named after you what would it be and why? 
Could I get a manhole cover named after me? Although I'm fine with being conspicuous in person, I don't really want anything named after me.

What has been your best Manhattan athletic experience? 
Dancing at Arthur Murray. No competition for this being the best athletic experience because it's great exercise, never boring, and you're developing a skill that you can use socially.
What is your favorite thing to do in Manhattan that you can do nowhere else? 
Manhattan has the world's most sophisticated and enjoyable dinner parties!
What has been your best Manhattan art or music experience? 
My favorite art form is opera, and the Met is incomparably the best!
What do you personally do or what have you done to give back to the world? 
I hope that the roughly 20 years of environmental columns might have made a difference, and I know that some of the donor cultivation events that I gave for charities resulted in very large donations.
What do you think is most underrated and overrated here? 
That's not easy to answer. I tend to agree with general assessments!
Other than Movers and Shakers of course, what is your favorite Whom You Know column and what do you like about it? 
I'd like to answer this generically. I love the way the columns are upbeat, energetic, literate, enthusiastic, and contain new information.
Have you drank The Peachy Deegan yet and if not, why not? 
I've had three in one evening, on March 29th. They were great!

What else should Whom You Know readers know about you? 
Let's see...how shy, modest, unassuming I am? Er, maybe not, in that this would be a tough sell! Oh wait, I have something better, and substantially more accurate: I love New York and I love New Yorkers!
How would you like to be contacted by Whom You Know readers? 
I'm a telephone dropout and no longer use the phone. I do like e-mail, though: mitzi@bhealthy.com.

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MOVERS AND SHAKERS: Elizabeth Kivlan, Real Estate Expert: Director of Marketing and Business Development at Stribling


Born and raised on the Upper East Side of Manhattan, Elizabeth Ann Kivlan is a fifth generation New Yorker. After graduating from the Chapin School, Elizabeth attended the College of the Holy Cross where she received a B.A. in Comparative World Religions, focusing on Hinduism, in 2001.  Growing up, family vacations were spent in the south of France, where as a child Elizabeth was inspired by seeing her mother “master the art of French cooking” under the tutelage of Simone Beck and Julia Child. So, having completed her formal education in the northeast, Elizabeth moved to San Francisco with the intention of attending culinary school. 

However, the apple doesn’t fall far from the tree, and Elizabeth—who was raised in a real estate family with her mother, Elizabeth Stribling, brokering deals and discussing co-brokering at the dinner table—quickly realized that real estate, not cooking, was the right path for her, and seized an opportunity to work at Pacific Union for one of the top brokers in the city, Mary Lou Castellanos.

Mary Lou exposed Elizabeth to San Francisco’s fast-paced market, teaching her both the art of negotiating, and how to successfully market single-family homes and apartments. Following two wonderful years in California, Elizabeth longed to live once again in a city of 8 million people. She returned to New York, opting for life in Chelsea this time, to experience a different part of the island. Having earned her credentials elsewhere, she now joined the family business, beginning her career at Stribling & Associates as a salesperson brokering deals throughout Manhattan and Brooklyn. 

During Elizabeth’s four years as a Stribling broker, it was not uncommon for her to be selling a penthouse on Park Avenue in the morning, and an apartment in Fort Greene, Brooklyn, in the afternoon. Simultaneously, she gained onsite sales experience at One Brooklyn Bridge Park, a luxury 449-unit condominium conversion on the Brooklyn Water Front. Eventually, she was tapped to join Stribling’s senior management team, where she has since filled a number of roles assisting her mother on daily operational matters at the company. 

In 2008 Elizabeth returned to Manhattan full time, to assume the role of Director of Sales for Stribling’s downtown offices in Tribeca and Chelsea. In this capacity, she supervised the daily business activities of over 50 brokers. Most recently, Elizabeth moved into the position of Director of Marketing and Business Development, where she oversees the company’s expanding role in print and viral media. She has established Stribling’s social media presence through venues such as Facebook and Twitter, infusing the company with a decidedly “21st century” marketing approach. On the business development side, Elizabeth also handles daily oversight of Stribling’s international and domestic affiliations, including its associations with Savills, a UK based company with 200 offices in 48 countries, and LuxuryRealestate.com, an elite organization of over 1,500 top luxury real estate brokerages worldwide. We are so pleased to present her as our latest Mover and Shaker.

Peachy Deegan interviewed Elizabeth Kivlan for Whom You Know.

Peachy Deegan: What do people that grow up in Manhattan know about Manhattan that people
that come here as adults will never understand?
Elizabeth Kivlan:  
That New York City is small. It is also forgiving and kind. New York really is a small town that just happens to have 8 million people. The one thing I do miss and envy as a native is that I can never know what it is like to come here for the first time and be truly awed by its scope and scale.

What is your opinion on single-sex education and do you feel it benefited 
you?
I think it is fantastic! I would very much want my children to have a single sex education. Not only do I still have the most incredible friendships from Chapin but also the education was unparalleled.

Do you think single-sex schools are preppier than co-ed?
As I attended a single sex school for 13 years, it is hard for me to really say. I think the private school system in NYC is preppy all around. I will say that my co-ed college was a bastion of preps.

What is the best-kept secret of the Manhattan real estate market today?
That Manhattan is a relative bargain if you compare it to other global megalopolises such as Hong Kong, London and Moscow. Also the East 50s are a great bargain in a wonderful location in the middle of Manhattan.

If you could live in any spot in Manhattan with price being no object, 
where would it be and why?
In actuality I would mostly likely move to the Brooklyn Waterfront looking back at Manhattan. One has to leave the Island to really be able to see the breadth of the skyline. I also love Central Park South and the Northern views over Central Park.

Do you think Holy Cross will ever become competitive in football again-we 
know they used to play Boston College decades ago.
I can only hope! Go Crusaders!

We think your education pattern is very cool as someone else we know went 
to girls school then a Catholic college. What did you like most about your 
education?
I loved having a Jesuit education. Despite what some may think it is a very liberal way of thinking, and it taught me to challenge and question in a way that I had not previously. We were taught to be "men and women for others." This sentiment has had an undeniable impact on how I live my life.

What is your favorite French food to make yourself and what do you think is 
The best French restaurant in Manhattan?
Grand Marnier Soufflé is a fan favorite in my house. My favorite French restaurant would be Chez Napoleon in the West 50s. The food is wonderful, and the atmosphere is what I picture of old New York. Honestly there is never a dull moment there.

What is it like being Elizabeth Stribling's daughter?
Very special! She is an outstanding role model both personally and professional. I wake up everyday knowing how truly lucky I am.

What is most important in social media in regards to real estate today?
To always be authentic and speak your voice on the area in which you are an expert. If you follow/like Stribling's fan or twitter page it is clear that it isn't only about real estate. We explore many facets of the world around us. Real Estate in NY is about lifestyle and we try to express that and I think we have an interesting take on the city.

How would you compare and contrast the current real estate markets in 
Manhattan and London?
There are a lot of similarities as they are both face paced, they are locales with a global makeup and extraordinarily sought after destinations. London is significantly more expensive and a little further ahead in where the market is going. We have a very different makeup of housing stock with London having far more single-family homes.

What or who has had the most influence on your pursuit of excellence?
My mother. If I can be 1/10th of the woman she is then I will do just fine!

What are you proudest of and why?
I am proudest of being a New Yorker. I will always first and foremost be a New Yorker. It defines and drives me to succeed.


What would you like to do professionally that you have not yet had the 
opportunity to do?
I have always been interested in global real estate, and how truly interconnected the world has become. With my new position, this interest has come to fruition as I manage our global and national affiliations connecting Stribling to all the corners of the globe. I wake up everyday excited to go to work.

What honors and awards have you received in your profession?
It was an honor being asked to join the Stribling management team at the suggestion of the 6 other managers of the company.

What is your favorite place to be in Manhattan?
Without a doubt it is Central Park. I walk through the park every morning on my way to work. It is a chance to have utter peace and solitude before the start of the workday. Everyday I see something new with the changing light and seasons.

What is your favorite shop in Manhattan?
My new old discovery is Kitchen Arts and Letters on the Upper East Side. It reminds me of the stores of my childhood up and down Lexington Avenue. The cookbook collection is extensive and the staff is incredible. I always go looking for one book and walk out with way more than I can carry.

What is your favorite drink?
Hemingway Daiquiri. I love rum, and the addition of Maraschino Cherry liquor, lime and grapefruit juice makes for a very tart and refreshing cocktail. It's sadly hard to find in New York.

What is your favorite restaurant in Manhattan?
There are far to many to narrow it down to one. Morimoto in Chelsea, Robataya NY in the East Village for Japanese grilling served on paddles, Tia Pol for Tapas, Mermaid Inn for seafood in the Village, and Fatty Crab’s whole curry crab is sensational. Additionally I think Brooklyn is giving Manhattan a run for its money in terms of restaurants. I find myself there for dinner all the time.

What is your favorite Manhattan book?
The Mixed Up Files of Mrs. Basil E. Frankweiler by E.L. Konigsburg has long been a favorite. I recently re-read the book, and it was just as wonderful as it was as a child. Who wouldn't want to live in the Metropolitan Museum of Art?

If you could have anything in Manhattan named after you what would it be and 
why?
A Street. To me it is iconic, and it means that you have become a part of the grid that defines this city.

What has been your best Manhattan athletic experience?
Playing lacrosse at the Asphalt Green as a teenager at Chapin and in terms of NYC it would be the US Open. I am an avid tennis fan.

What is your favorite thing to do in Manhattan that you can do nowhere else?
Walking from Brooklyn to Manhattan over the Brooklyn Bridge. This walk reminds me of why I live here and that New York City is the greatest place in the World.

What has been your best Manhattan art or music experience?
The Decemberists at Webster Hall. The lyrics of one of their songs, Myla Goldberg, are "I know New York, I need New York, I know I need unique New York." The bond and energy of the crowd was palpable during the song and the entire show. For art it would be the Magritte Show at the Met in the early 90s. I saw one of my favorite paintings for the first time called “Ceci N’est Pas une Pipe.” It is a piece of art that taught me not to take the world so literally and seriously

What do you personally do or what have you done to give back to the world?
I am Vice Chair of the board of the New York City Anti-Violence Project. AVP is dedicated to eliminating hate violence through counseling, advocacy, organizing, and public education

What do you think is most underrated and overrated here?
Times Square is the most overrated place by outsiders. In no way does it embodies the New York in which we live, and I think sadly visitors never get a chance to experience what life is actually like for those of us who live here. Underrated perhaps the subway. It is the fastest way to get around town, and despite the numerous gripes and complaints it really is efficient. And it is one of the few places in New York we don’t have cell reception which is a blessing in a world where we most of us seem attached to our smart phones. Oddly I find the subway is fairly peaceful due to this.

Other than Movers and Shakers of course, what is your favorite Whom You Know 
column and what do you like about it?
Take A Trip. I adore travelling, and it has given me some great ideas!

Have you drank The Peachy Deegan yet and if not, why not?
Yes! And it is lovely!

What else should Whom You Know readers know about you?
That I will go blocks out of my way for a good cup of coffee mostly especially for Stumptown at the Ace Hotel. I am an avid reader of National Geographic and Smithsonian Magazine.

How would you like to be contacted by Whom You Know readers?
ekivlan@stribling.com Email is the best way to reach me.

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Top Ten Pairs of Shoes to Wear This Spring According to Peachy Deegan

Women:

Asics Gel Kayano

Ballet Flats by Anna Baiguera

Black Spider by All Black

Gangi by Anna Capri

Peu Nara by Camper

Sollie by Lacoste

Susa by Peter Kaiser

Men:

Fresco by Robert Wayne

Jungle Moc by Merrell

Remington Gray Tamponato by Oliver Sweeney

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Peachy's Polls: WHAT IS THE BEST DEPARTMENT STORE IN MANHATTAN?

WHAT IS THE BEST DEPARTMENT STORE IN MANHATTAN?

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Poetry in Clay: Korean Buncheong Ceramics from Leeum, Samsung Museum

Exhibition dates:   April 7 – August 14, 2011
Location:              The Arts of Korea Gallery, second floor




A special loan exhibition focusing on the dynamic art of buncheong ceramics will go on view at The Metropolitan Museum of Art on April 7. Featuring more than 60 masterpieces from the renowned collection of Leeum, Samsung Museum of Art in Seoul, Korea—the majority of which have never before been seen in the U.S.—Poetry in Clay: Korean Buncheong Ceramics from Leeum, Samsung Museum of Art will explore the bold and startlingly modern ceramic tradition that flourished in Korea during the 15th and 16th centuries of the Joseon dynasty (1392-1910), as well as its eloquent reinterpretations by today’s leading ceramists.
The exhibition will also present a selection of Edo-period (1615-1686) Japanese revivals and works by modern and contemporary Japanese potters from the Metropolitan’s collection to highlight the fascinating reverberations of buncheong idioms beyond its original place and time of production. This is the first exhibition to feature both buncheong ware and later Japanese ceramics inspired by them and to explore their connections.
The exhibition is made possible by the Korea Foundation.
Additional support is provided by Willis.
It was organized by The Metropolitan Museum of Art, New York, and Leeum, Samsung Museum of Art, Seoul.
Buncheong ware represents a unique genre of ceramics distinguished by its inventive surface decoration employing white slip and a variety of modes of embellishment, including inlaid, stamped, incised, sgraffito, iron-painted, and brushed designs. There are no comparable parallels in other cultures matching buncheong’s expressiveness nor range of slip-applied decorative vocabulary.
Produced from the end of the 14th century, buncheong evolved from the famed inlaid celadon of the Goryeo dynasty (918-1392). The technical, stylistic, and aesthetic transformations represented by the new ceramic were grounded in its antecedent and were radical. Its manufacturing centers were located primarily in the central and southern provinces. Initially used by the court and the elite—as tableware and ceremonial vessels—it rapidly became pottery for the commoner class. A major reason for this shift was the increasing demand and preference for white porcelain. By the second half of the 16th century, buncheong production all but ceased on the Korean peninsula.
In neighboring Japan, a parallel life of buncheong unfolded from the 15th century on, where imported vessels were adopted, used, and treasured by connoisseurs and participants of the tea ceremony. Subsequently, in the 17th through the 19th century, various kilns in Kyushu and other parts of Japan manufactured white slip-decorated ceramics incorporating certain buncheong expressions catered to Japanese aesthetics.
The strikingly expressive and contemporary designs of buncheong ceramics, which embody the creative dynamism of the period, continue to resonate with 21st-century artists and viewers.
The exhibition will showcase a number of masterpieces, including six registered Treasures, such as the stunning Large Jar with Inlaid Peony Decoration (Treasure no. 1422) and the arresting Drum-shaped Bottle with Peony Decoration (Treasure no. 1387). Many of the works feature minimalist or abstract designs, such as an example with an eye-catching Miró-esque decoration (Flask-shaped Bottle with Incised Abstract Design) or another with a scrolling motif rendered with calligraphic virtuoso (Jar with Floral Scroll Decoration).
Three 20th-century Korean paintings from Leeum’s collection will also be on view, highlighting the kinds of intuitive, purely visual connections to buncheong that one can find in modern art.
A fully illustrated catalogue published by the Metropolitan Museum and distributed by Yale University Press will accompany the exhibition.
The catalogue is made possible by The Miriam and Ira D. Wallach Foundation.
Poetry in Clay: Korean Buncheong Ceramics from Leeum, Samsung Museum of Art is organized by Soyoung Lee, Associate Curator in the Museum’s Department of Asian Art, and Seung-chang Jeon, Chief Curator of Leeum, Samsung Museum of Art, Seoul.
Education programs organized in conjunction with the exhibition include a special lecture by Soyoung Lee on April 15 and a Sunday at the Met lecture and roundtable discussion on May 15. Gallery talks will also be offered for general audiences.
A web feature about the exhibition, as well as a podcast narrated by Soyoung Lee on the history and tradition of buncheong ceramics, will be available at www.metmuseum.org.
After its viewing at the Metropolitan Museum, the exhibition will be shown at the Asian Art Museum in San Francisco.

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Make-A-Wish and Lime Rock Park

Lime Rock Park, the 55-year-old road racing facility in Northwest Connecticut, and Make-A-Wish Foundation of Connecticut, which is celebrating 25 years of granting wishes to children with life-threatening medical conditions,formalized a 2011 charitable partnership earlier this week. The two organizations will work side-by-side – on the track and off – in order to raise $100,000 to make 10 or more wishes “come true for children, enriching their lives with hope, strength and joy.”
 
Lime Rock Park President Skip Barber said, “A race track, especially one like Lime Rock, is uniquely positioned to help Make-A-Wish continue to succeed. Not only are there kids with racing dreams, but who else has relationships with so many different parts of our industry? Drivers, sanctioning bodies, manufacturers, car owners, the driving clubs, TV, radio and newspapers... this is a good, good thing.”
 
Make-A-Wish Foundation of Connecticut CEO Mike Burke said, “Lime Rock has been a destination of choice for the world’s racing elite since 1957. Under the ownership of Skip Barber, Lime Rock is also a leader in community service and philanthropy for many worthy Connecticut causes. Make-A-Wish of Connecticut is truly proud to be aligned with Lime Rock and its dedicated, hard-working staff.”
 
In addition to fundraising activities, Make-A-Wish will have a significant presence at Lime Rock Park races in 2011 — raising awareness, meeting new people, and creating magical racing memories for Wish families and supporters alike.
 
To help reach the goal, Lime Rock will donate percentages of its revenue while Make-A-Wish volunteers will sell branded merchandise, souvenir programs and “hot lap” raffle tickets during Lime Rock’s five major spectator events. Lime Rock will also assist Make-A-Wish in organizing fundraising efforts directed at teams, drivers, vendors and driving clubs.
 
Many Lime Rock Park sponsors, partners and clients have also pledged to help the track reach its goal, including Town Fair Tire, Network Imaging, Ferrari Club of New England, Motorsport Simulation Consultants and the Atlantic Region of the Rolls-Royce Owners Club.
 
Appropriately, Lime Rock and Make-A-Wish of Connecticut first “met” at a Lime Rock charity event held in July of 2010 at the Connecticut Children’s Medical Center, which of course works closely with Make-A-Wish.
 
Fans and friends of Lime Rock Park are encouraged to make monetary donations to the Make-A-Wish Foundation of Connecticut. They may go to www.limerock.com and click on the “Make-A-Wish” button in the lower-right corner of the Lime Rock home page.

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Aaaaahhh...10 Days till National Spa Week

The most luxurious spa deals of the season have arrived… it's almost Spa Week! The 14th installation of Spa Week is taking place April 11-17 in more cities than ever before. Nearly a thousand spas nationwide are participating--each offering 2-3 of their most coveted spa services for just $50 a piece. These treatments normally range from $75 - $500, so book appointments as soon as possible to get the best stuff. Escape for an hour, or make a week of it and try as many different treatments and spas as possible! Browse the $50 Spa Week Directory at www.spaweek.com 

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Background and Sponsor info: 
Spa Week was created and founded by Cheryl Reid, who hails from successful careers within the luxury spa industry and publishing spheres. Spa Week is thrilled to announce its 2011 Presenting and Title Sponsor: the makers of CAREFREE® liners; Exclusive Destination Sponsor: Vdara Hotel & Spa, CityCenter Las Vegas; Exclusive Cosmetic Sponsor: YOUNGBLOOD® Mineral Cosmetics; Exclusive Skincare Sponsor: clariSEA®; Exclusive Food Sponsor: Dole; Exclusive National Media Sponsor: Allure Magazine; and Exclusive Spa Association Partner: ISPA.
Find us:
www.facebook.com/spaweek (we just reached 40,000 likes today!)

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Peachy's Polls: WHAT MOVER AND SHAKER DID YOU HAVE THE MOST FUN TALKING TO AT THE MOVER AND SHAKER CELEBRATION AT BRASSERIE COGNAC?

WHAT MOVER AND SHAKER DID YOU HAVE THE MOST FUN TALKING TO AT THE MOVER AND SHAKER CELEBRATION AT BRASSERIE COGNAC?


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Peachy's Polls: WHAT IS THE BEST PUBLIC RELATIONS FIRM IN MANHATTAN? Marilyn White, Say the Readers! A Great Showing by Linda Gaunt and Laura Livingston Rubin in Our Most Popular Poll Yet!

WHAT IS THE BEST PUBLIC RELATIONS FIRM IN MANHATTAN?

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Peachy's Polls: WHO MAKES THE BEST MASCARA? DJV Beauty, say our readers!

WHO MAKES THE BEST MASCARA?

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Salon Peachy: Casey O'Brien is the One You Want To See Before Your Next Big Event for a Blowout!

We go on and on about the depth you'll encounter at Cutler because it's simply true.
And Casey O'Brien did such a fabulous job in our first experience with her, several people didn't even recognize Peachy....as she is not an octopus and she does not have arms for the back of her head, Peachy Deegan finds it nearly impossible to blow out her hair and can appreciate the true skill it takes.

Casey O'Brien is a total pro.

Once Peachy Deegan's hair was washed with the amazing new line by Redken-Nature's Rescue, which we also told you about: http://www.whomyouknow.com/2011/03/redkens-new-natures-rescue-refine-and.html Casey miraculously transformed every inch of Peachy's head, section by section, until she looked like a supermodel.  Seriously.  Cutler does a lot of Fashion Shows and Celebs and supermodels go there regularly.

You know we were on about Kelsey doing the best job ever the last two times, and she does, but Casey is absolutely just as good.  It's hard to say which we like better-we can talk about hockey with Kelsey but Casey is IRISH....!  And we hope Casey is reading Whom You Know on her long commute now!

All Cutler information can be found under Peachy's Professionals:
CUTLER SALON IS OUR FAVORITE 
BECAUSE THEY ARE THE BEST!

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