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Showing posts with label Take a Trip to the Cote D'Azur. Show all posts
Showing posts with label Take a Trip to the Cote D'Azur. Show all posts

Thursday, August 25, 2016

Peachy Ahoy: Franck Cammas – turning potential disaster into triumph Our Coverage Sponsored by Stribling and Associates


For over 30 years, Stribling and Associates has represented high-end residential real estate, specializing in the sale and rental of townhouses, condos, co-ops, and lofts throughout Manhattan and Brooklyn, and around the globe. Stribling has more than 200 professional brokers who use their respected expertise to provide personalized service to buyers and sellers at all price levels. A separate division, Stribling Private Brokerage, discreetly markets properties over $5 million, and commands a significant market share in this rarified sector of residential real estate. Stribling is the exclusive New York City affiliate of Savills, a leading global real estate advisor with over 200 office in 48 countries. 






& their most recent State of the Market: 

Whom You Know Congratulates their new President, Elizabeth Ann Stribling-Kivlan: http://www.whomyouknow.com/2012/12/breaking-manhattan-real-estate-news.html#.VvFbTIrLIU

***
The countdown continues to the Louis Vuitton America’s World Series Toulon and we are now mere days away from the America’s Cup’s return to the Mediterranean. Attention will be closely focused on the six America’s Cup teams as they pick up the battles where they left off in Portsmouth, but none more so than on Franck Cammas, Skipper of Groupama Team France and a true French sailing legend who will be fighting for the honour of the Tricolour in front of his team’s home fans.

Franck’s appearance in Toulon, and his participation in the Louis Vuitton America’s Cup World Series events this year, is a truly remarkable story, one known within the sport of competitive sailing, but to the wider world, it is a tale that needs to be told.

At the end of November 2015 Franck was on the water near Quiberon, France, sailing a GC32 foiling catamaran as part of the team’s ongoing preparations for the 2016 America’s Cup. For most of his career, which includes a win in the grueling Volvo Ocean Race, Franck had avoided serious injury, an astonishing statistic for someone who has sailed more than 320 days each year throughout his career, but one day in November that changed.

The boat he was helming was moving along at over 35 knots, incredibly fast by any standards, when Franck fell into the water and his right leg struck the boat’s rudder. At that sort of speed serious injury was inevitable, so Franck was airlifted to hospital where it became evident that he would not lose his foot, but he would be out of action for many months.

At the time, Franck was not only planning his America’s Cup campaign, he was also preparing for the 2016 Olympic Games where he had planned to compete in the Nacra 17 class. This injury put paid to his Rio ambitions, and kept him out of the water for nearly five months, a lifetime in an America’s Cup campaign that is measured by those involved in minutes and hours, not months and years, as each second of preparation is so valuable.

Instead of taking this setback as limiting his physical preparations, Franck switched his attention to learning more about the mechanical elements of his sport that are so valuable at the cutting edge of competition, using the time his injury kept him from sailing or physical training to educate himself more about the engineering aspects of boat design, manufacture and testing. This deeper understanding, effectively putting himself into the mindset of a engineer (he did mathematics in school), will undoubtedly prove useful in his role as Skipper of a team competing in the 35th America’s Cup campaign, especially in a sport where the margins between winning and losing can be infinitesimally small.

Remember all of this the next time Groupama Team France and Franck Cammas are out on the water racing. Less than a year ago the team’s Skipper was involved in an accident so severe he was told he would not be losing his foot – even though that is obviously good news, it is the sort of accident that would keep mere mortals away from the cause of the accident for many years, perhaps even for ever. For an America’s Cup Skipper it was a chance to learn even more about his sport.

Allez les Bleus!

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Monday, August 1, 2016

Maintenant Toulon! Our Coverage Sponsored by Stribling and Associates


For over 30 years, Stribling and Associates has represented high-end residential real estate, specializing in the sale and rental of townhouses, condos, co-ops, and lofts throughout Manhattan and Brooklyn, and around the globe. Stribling has more than 200 professional brokers who use their respected expertise to provide personalized service to buyers and sellers at all price levels. A separate division, Stribling Private Brokerage, discreetly markets properties over $5 million, and commands a significant market share in this rarified sector of residential real estate. Stribling is the exclusive New York City affiliate of Savills, a leading global real estate advisor with over 200 office in 48 countries. 






& their most recent State of the Market:

Whom You Know Congratulates their new President, Elizabeth Ann Stribling-Kivlan: http://www.whomyouknow.com/2012/12/breaking-manhattan-real-estate-news.html#.VvFbTIrLIU

***
With the final stages of the pack up process still under way in Portsmouth, it’s already time to look ahead to the next spectacular Louis Vuitton America’s Cup World Series event, this time in Toulon, France, taking place from 9th to 11th September off the beautiful Mediterranean coast.

This will be the first time in America’s Cup history that Toulon has hosted an America’s Cup event, and the first stop in French waters for the current Louis Vuitton America’s Cup World Series campaign.

All the teams will be keen to make a mark on the event in the heart of the bay of Toulon, none more so than Groupama Team France who had an up and down weekend in Portsmouth, including a damaged boat on Friday, a race win on Saturday and then a tough Sunday.

Land Rover BAR will want to maintain their series lead and momentum from Portsmouth, ORACLE TEAM USA will be fighting harder than ever for their first Louis Vuitton America’s Cup World Series event win, having come so close in the UK, but it will be Groupama Team France who will be most looking forward to Toulon as it is their home event.

Racing in front of a home crowd will mean as much to Franck Cammas and his crew as it does to every other team when they race on home waters, but with sailing such a high profile sport in France, performing well in front of such a passionate, knowledgeable audience will be of extra importance to Groupama Team France. In addition, the Toulon event will be the second to last of the 2016 calendar year as the season heads towards its dénouement in Fukuoka, Japan in November.

Tickets are available for the Louis Vuitton America’s Cup World Series Toulon from here http://acws-toulon.americascup.com/en/tickets.html - do not miss out!

Overall ranking Louis Vuitton America’s Cup World Series (after Portsmouth)

Land Rover BAR - 367 points
ORACLE TEAM USA - 366 points
Emirates Team New-Zealand - 357 points
SoftBank Team Japan - 328 points
Artemis Racing - 315 points
Groupama Team France - 292 points

Follow us:

Twitter @AmericasCup

Facebook /AmericasCup

Instagram /AmericasCup

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Monday, July 18, 2016

Salon Peachy: Mover and Shaker Julien Farel's Julien Farel Restore Salon and Spa Continues to Be Highly Recommended for Haircolor by Whom You Know! Bravo Julien and Advanced Colorist Lila Carlino!



"I'm sorry to hear about what has happened to my country and I feel very sad.  It's very cruel and it's even hard to explain and to imagine people can be that cruel.  We cannot even call them animals because animals only kill to eat and it's always innocent people: 
the people from many countries, the families, the children
who are affected by such tragedy."
-Julien Farel

We are much more concerned with the quality of life and safety in France, and in the USA and other civilized countries of course, than our hair. We've been keeping France in our prayers and hope you have been too. For more on this subject, we highly recommend Ray Kelly's book:

Ray Kelly would earn our vote for any political office...and you know 
always, always, always it is not who you know.
It's WHOM You Know, and hair is a hot topic on this website in Salon Peachy, bien sur mes amies.  
Julien wanted to be interviewed in April 2009 when no one had heard of whomyouknow.com, and before we had done many reviews. Whom You Know began January 25, 2009.  We are thankful for everyone that we work with, however, it is much more convincing to work with us now than it was when we were only a few months old, and we really value those that did or we never could have started.
Julien as a Mover and Shaker:
and his wife, Suelyn, as a Mover and Shaker:

In our first review of Julien Farel Restore Salon and Spa, Gyna colored our hair and we were really happy with her:

The day and time Peachy had wanted to visit this time, we were told that Gyna was not available and we were happy to work with advanced colorist Lila Carlino, who did equally fantastic work.
It is of utmost importance to speak to everyone involved about your haircolor goals before anything is executed on your hair to ensure the best results and make sure everyone is on the same page.

Julien and Lila were happy to do this, and we understand that Lila specializes in blondes.
At the start, Julien commented: "Your hair looks a little brassy so we need to make sure we correct that.  We're going to fix your roots and we're going to give you some sunkisses to revive the summer!"

As you know, we publish on the positive so we never take "before" pictures.  Only after!  It had been two months since our last visit, and in life, Peachy's hair had become oxidized, and it had obviously grown.  
We have no idea how tiny parts of Peachy's hair could possibly be growing in silver, but they magically disappeared at the Julien Farel Restore Salon and Spa, which is ultimately relaxing with the beige everywhere and beloved massaging chair when you get your hair washed.  This time we drank water and not champagne because it was a very hot day.
Lila began with brushing L'Oreal ammonia-free on the roots #7 brown with no red-ashy brown!
If you have read Salon Peachy before, you know that Peachy dislikes red hair on herself much more than silver so ensuring no red is really important to her.  Both Lila and Gyna did wonderful work in red avoidance.
For highlights, a sandy blond was applied and they are thinner towards the top and thicker towards the bottom so it will mimic what the sun would do if you were at the beach, said Lila.
Wella blond with 30 volume and 871 lowlight by Wella to create contrast was used in expert fashion by Lila on Peachy's hair.
Lila looks at skin tone, what color lipstick you wear, what color jewelry you have on to decide what looks best on the person specifically.  Shab Aghajani blew out Peachy's hair; we understand she specializes in hair extensions.

After pictures:
Lila has been with Julien for two years and a colorist for six years and she is fabulous.


Whom You Know Highly Recommends Julien Farel's Lila for Haircolor and Highlights!

On Peachy: glasses by Surreal Eyewear
Bronzer and Lipstick by La Prairie
Couture Dress Upkeep by Hallak the Couture Cleaner





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Monday, July 13, 2015

READ THIS: MARIE ANTOINETTE’S HEAD: The Royal Hairdresser, the Queen, and the Revolution by Will Bashor Our Coverage Sponsored by Bergen Linen




Bergen Linen is a family-owned business that understands your need for quality linen cleaning and rental services. Your guests expect the best and we can help make that possible with our full line of services. From large at-home dinner parties to an extravagant wedding, we will work with you to create your vision. Table linens include tablecloths, napkins, overlays, chair covers and sashes. 

Are you a business owner? Bergen Linen has a menu of services for industries including restaurants, catering venues, boutique hotels, and spas. Allow us to create a program that works with your needs within your budget. And it doesn’t just stop at linens. Bergen Linen also offers full interior cleaning services and uniform sales.


Bergen Linen

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Hackensack, NJ 07601





If you are interested in our services, please feel free to email info@bergenlinen.com or call (800) 789-8115. A Bergen Linen team member would be happy to discuss your options. Schedule your complimentary consultation today.

***
Thank you to Ellen, Edward and Joel who make the outside of our head its best!  They read this book along with us, and as experts, they know this subject better than anyone:

"An undeniable beacon of style in the world of Fashion, Marie-Antoinette has blazed a trail in history. Those of us in fashion know her presence, and her influence over the 18th C. And we have always known the name of her Milliner, Rose Bertin, who helped launch hats and headpieces as a necessary art in every ladies' toilette from thereon. But we have known less about her hairdresser, an arbiter of style born in the provinces of France and elevated by design, literally, to the Court of the Queen. Leonard Autie becomes the Queen's style-maker, indeed, introduces Rose Bertin into the court of the young Dauphine, and establishes precedence in invention as a result. Not just a hairdresser, M. Autie tracks his way through politics and the backstage gossip of the Court of Versailles. Written by Will Bashor and published by Lyons Press, Marie Antoinette's Head delves into obscure history and points of fashion, etiquette, Court Life, and the French Revolution. Where Leonard teased coiffures to dizzying heights during the reign of Louis and his Austrian bride, the little hairdresser became confidant and banker to the post-Revolution emigres. He handled not just his precious comb, but letters of State, funds, jewels, and secrets across continents as a member of a small trusted circle. Every movie you've ever seen about Marie Antoinette has its roots in the academic veracity in these pages. It reads at times like a book of fiction, and at times, as the academic achievement that it truly is. Gift this sly little book to hairdressers, milliners, fashionistas, and costume history folk everywhere. And keep a copy for yourself. It's fascinating."



"Especially in the era of Marie Antoinette, hairdressers were involved closely with people's lives, similar to bartenders and psychologists today.  Hairstylists are characteristically trusted companions, knowing all kinds of details about people's private lives and their opinion is held in high regard.  Leonard Autie was one of the first to hold this special role."

"A revolutionary work celebrating a fantastic profession-hair!  I enjoyed learning about the life of Leonard Autie and personally appreciate his trailblazing qualities."

Oooh la la what a fabulous book: Marie Antoinette's Head!  We have become more and more selective with books we review mainly for time constraint reasons, however, this is one to put in your reading schedule in pen.  If you are reading us, chances are you are into fashion and francais, and the ultimate trailblazer was of course Marie Antoinette.  But, she did not just wake up looking the way you imagine.  Being beautiful is not easy work, and great assistance is needed from professionals: in this case, the esteemed hairdresser Leonard Autie.

You may not know Leonard.
You need to know Leonard.
Will Bashor, our new Twitter friend, is a highly skilled writer and intellect of French history and he vividly paints pictures with his extraordinary word choice to entertain you completely.  Why not take a trip back a few centuries for your summer reading?  
It is worth your while.

We have the highest regard for the level of detail employed here, as well as the thoroughness of research which is admirable in its own right.  Will includes:
*Family Tree
*Map
*Relevant pictures 
*Chronology
*Cast of Historical Characters
*A Note on Sources
*A Note on Titles of Nobility

Did you know Marie Antoinette is not French, but rather an Austrian princess?  When she married into French nobility, it was essential that she appeared to be as French as possible and was often copied by women of the French court.  They all had hairstyles like Manhattan skyscrapers, and the craftsmanship employed is a story in itself.

Leonard Autie knew his currency (as Amy Poehler would say).  He did not believe he would find his fortune in the sciences or in government; however, he knew he could capitalize on his two greatest assets: his charisma and artistic genius.  We would say his people skills, fashion ability and absolute discretion also propelled him to the top of his profession.

We adore Will's choice of quotes.  Chapter Three, titled The Court of Versailles.  It reminded us to open some champagne while reading:
"Happiness is seldom sober; it becomes elated, and it almost always runs away beyond the limits of moderation."
-Leonard Autie to Fremont, 1772 (page 29)

Marie Antoinette is quite the character herself, and the typical historical character is not exactly as we find her in this book.  When you learn more facts about her, you might find her a lot more likable.  She was homesick for her family in Austria, ignored by her husband, imprisoned by court etiquette and so needed distraction to indulge in, like her fabulous hair.  Also, she was known to gamble, go to the theater, concerts and the opera and scandalously take strolls in the night, all of which are not great for her public relations at the time.  But doesn't she sound like fun?

How did Marie Antoinette and Leonard meet?  It isn't how you expect, and there are some not-so-nice ulterior motives involved, but clearly, it worked out for the best!  As the story evolves, you will see they are like peas and carrots, in the most French way possible.  We won't ruin it for you telling you all the escapades.  You need to know that there is serious substance involved here: this is an academic, historic approach to a topic that those with simple tastes might consider light, but really is not once you get into the elite aspects of hair.  Leonard's hairstyles had a going rate of $800 US currently. (p. 109)

It wasn't all champagne and chandeliers; Marie Antoinette started losing her hair after the birth of her first child.  And Leonard made lemonade out of lemons, creating a new hairstyle called: L'Enfant.  (p. 92-93)

As most people know, Marie Antoinette did not have a happy ending, and even in her depths of despair it was Leonard who looked after her safety and her jewels on a trip to London in the end.  We hope she and Leonard are reading their copy up in heaven...and P.S. Leonard did have a bit of a second act in Russia.

We are so impressed.
Quel dommage that we were born too late for this era!
But we know it now thanks to Will.

Marie Antoinette's Head is Highly Recommended by Whom You Know!


Follow him!



***
Marie Antoinette has remained atop the popular cultural landscape for centuries, mostly for the daring style and fashion she brought to 18th-century France. For the better part of the queen’s reign, one man was entrusted with making her elaborate hairstyles the talk and the envy of France. Who was this minister of fashion who wielded such tremendous influence over the queen’s affairs?

MARIE ANTOINETTE’S HEAD: The Royal Hairdresser, the Queen, and the Revolution is the story of Léonard Autié, Marie Antoinette’s hairdresser and confidant, the man responsible for the style that made her the envy of French and partly for the uproar that dragged her to the guillotine. MARIE ANTOINETTE’S HEAD charts Léonard’s rise, from his humble origins as a provincial barber in the south of France to the inventor of the pouf and his role as premier hairdresser, trusted messenger, and loyal friend to Queen Marie Antoinette at the court of Versailles.

By unearthing the memoirs of the key players and a variety of sources from the 18th and 19th centuries, including Léonard’s own autobiography, court documents, and archived periodicals, Will Bashor reveals Léonard’s mostly unknown story, his impact on events at the dawn of the French Revolution, the role he played in the life of his most famous client, and the chaotic and history-making world in which he rose to prominence. Besides his proximity to the queen, the hairdresser also had a most fascinating life filled with seduction (he was the only man in a female dominated court), intrigue, espionage, theft, exile, treason, and possibly, execution. 


Will Bashor received his doctorate from the American Graduate School in Paris and teaches at Ohio Dominican University, Columbus, Ohio. His interests have ranged over many fields, among them the study of international law and business, linguistics, cultural anthropology, and European history. A member of the Society for French Historical Studies, he earned his MA in French from Ohio University.

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Monday, December 22, 2014

Introducing the Soothing Shampoo by J. F. Lazartigue Recommended by Whom You Know

Is Holiday stress making your head literally flaky?  Even if it's not, switching up your shampoos from time to time can be good and we never use the exact same shampoo and conditioner every time.  A fantastic shampoo option is the new to the market Soothing Shampoo by J. F. Lazartigue, and we hope you have many soothing days ahead of you in the next two weeks at least!  
This shampoo is for the sensitive and irritated scalp with problems of itching and tingling. Formulated with a gentle cleansing base and a blend of plant extracts featuring Liquorice, Chamomile and Reed that are known for their calming, soothing and antibacterial properties, this is a product that we find laudable. The scalp is soothed and cleansed for comfort and health.

HISTORY
Jean-Francois Lazartigue is one of the most renowned hair care specialists in France. He began his career as a hairdresser and opened his first salon in “Rue de Courcelles,” Paris, in December 1963.  
He has always been fascinated by hairdressing techniques and interested in hair's health. 
By 1972, his salon had been established as a prominent center in Paris for relaxing the coarsest textures of hair. Today, it is still a favorite for French editors and for the most demanding clients.

Driven by a true passion for hair, Mr. Lazartigue came across many unaddressed hair issues such as overprocessed hair damages by oxidation colour, perms, straightening, ironing, or even daily blow-drying. With the purpose of solving these issues, he created his own products to repair, protect, and embellish hair. In 1976, the j.f. lazartigue brand was born creating tremendous innovative products.

Facing an outstanding success, Mr. Lazartigue developed a number of prominent hair treatment centers in France where he offers a hair & scalp analysis. This computerized microscope determines a personalized prescription of treatments for each costumer. He was also the first to incorporate into hair care the same ingredients as in skin care (AHA, collagen, vitamins).

He is a unique entrepreneur, focusing his strength, and consciousness on the needs of the clients. His breakthrough products have his clients addicted to his treatments and, he has revolutionized the hair care industry with constant innovation. 


PHILOSOPHY
Mr. Lazartigue’s philosophy has always been to select the best available ingredients and use them in high concentrations. All of them are tested in the J.F. Lazartigue laboratories in France as well as in his salons & treatment centers.

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Monday, December 15, 2014

Marine Shampoo by J. F. Lazartigue Ensures Your Hair Will Look Its Best During Resort Season!


Had enough of winter already, New York?  Ready to head south for resort season?  It's inevitable in traveling and beach-going that your hair will be picture perfect for every moment, and you want to make sure you've got a product that addresses the sun and fun without making your hair look snazzeled or frazzeled.  Do meet the Marine Shampoo by J.F. Lazartigue!  
The washing base of this daily shampoo is very gentle; it contains blue algae and green clay, which is ideal for combination hair.  
The marine ingredients in this shampoo (spirulina, a Mexican blue algae) feed the hair with proteins, vitamins A, E, and F, and the mineral salts required for its balance.  
The shampoo also contains green clay, which normalizes the secretion of sebum.  And bien sur mes amies, it's a product of France.




HISTORY
Jean-Francois Lazartigue is one of the most renowned hair care specialists in France. He began his career as a hairdresser and opened his first salon in “Rue de Courcelles,” Paris, in December 1963.
He has always been fascinated by hairdressing techniques and interested in hair's health.

By 1972, his salon had been established as a prominent center in Paris for relaxing the coarsest textures of hair. Today, it is still a favorite for French editors and for the most demanding clients.

Driven by a true passion for hair, Mr. Lazartigue came across many unaddressed hair issues such as overprocessed hair damages by oxidation colour, perms, straightening, ironing, or even daily blow-drying. With the purpose of solving these issues, he created his own products to repair, protect, and embellish hair. In 1976, the j.f. lazartigue brand was born creating tremendous innovative products.

Facing an outstanding success, Mr. Lazartigue developed a number of prominent hair treatment centers in France where he offers a hair & scalp analysis. This computerized microscope determines a personalized prescription of treatments for each costumer. He was also the first to incorporate into hair care the same ingredients as in skin care (AHA, collagen, vitamins).

He is a unique entrepreneur, focusing his strength, and consciousness on the needs of the clients. His breakthrough products have his clients addicted to his treatments and, he has revolutionized the hair care industry with constant innovation. 


PHILOSOPHY
Mr. Lazartigue’s philosophy has always been to select the best available ingredients and use them in high concentrations. All of them are tested in the J.F. Lazartigue laboratories in France as well as in his salons & treatment centers.

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Thursday, December 5, 2013

Gracious Galleries Is Thrilled to Introduce Artist Isabelle Arpagian and her Comission of a Private Chapelle in France

Recently, Peachy Deegan was so pleased to personally meet the highly talented Franco-German artist Isabelle Arpagian and we will have more to tell you about her.  You can take our word for it-she's about to take Manhattan and has concrete plans to do so with a prominent prestige brand in 2014.  Here's her first work we'll show you; it is a c
ommission of a private Chapelle in France from a 
Private Collection done in 
2013.  
It was a 
6 months project and is all painted on 8 large canvas in her atelier in France.
Technique: Oil on Canvas
Round chapelle : 6 meters high x 13 meters long
Perspective , view from the floor to the cieling
Photos Pierre DELAUNAY 
Decorator : IMAN & Fine Arts , Mrs Nicole SABETI 
Stay tuned for more Isabelle!
This marks the commencement of the Arpagian Hit Parade.

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Monday, September 16, 2013

Lothanique Lavenders of Uncle Nestor Bath Salt is Exactly What You Need to Brighten Your Dreary Monday!

If you are American, it's already been a long week and it's not even noon on Monday in New York.  The shooting in the Navy Yard in Washington is not good and so we thought we'd publish on something good that you should order to make your day better.  In fact order 2 bottles so you can keep one on your desk to inhale when the going gets tough (don't let the turkeys get you down Reagan used to say!)  You know we can always count on Uncle Nestor of Lothanique, who makes the best lavender-scented products around.  Soaking in these bath salts is without a doubt the best way to enjoy the end of your Monday when you get home from work.  
Real salt sea colorful, decorated with lavender flowers and delicately scented with lavender will absolutely make your day.  If you are not familiar with Lothanique, know that it is and has been one of our most favorite brands for years.  These gorgeous bath salts are p
resented in a large glass bottle with large opening for ease of use, and have earned our highest recommendation.  And ooh la la, they are made in France!

Composition: No preservatives 
Colorful purple 
Contains lavender flowers 
Finished product not tested on animals 




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Wednesday, September 4, 2013

PICASSO CERAMICS SERVED UP AT BONHAMS: Ceramics created by Picasso in French Riviera workshop where love blossomed

A selection of ceramics created by Pablo Picasso will feature in the Impressionist and Modern Art Sale on 23rd October at Bonhams, Knightsbridge.

Designed by the artist in the 1950s, the group includes plates, bowls, vases, ashtrays and pitchers modelled in ceramic and terracotta. Estimates are attractive, ranging from just £500-£700 to £4,000-£6,000. Designs feature Picasso’s characteristic and playful imagery, covering mythological forms, primitive faces, animals and bullfights. Spouts and handles are cleverly repositioned to create facial or anatomical features on the ceramics.

Ruth Graham of Bonhams Impressionist and Modern Art Department comments, “Picasso’s ceramics offer an exciting and surprisingly accessible opportunity to own your very own work by perhaps the greatest master of the 20th century. The wide range of ceramics he produced are decorated with his instantly recognisable motifs, and it is fantastic to be able to hold a Picasso in your hands.”

Picasso spent much of the late 1940s at his villa above the town of Vallauris in the south of France and it was then that he first visited the Madoura Pottery workshop. Picasso was so taken with the work that he asked to be introduced to the owners, Susanne and Georges Ramié, who welcomed him into their studio. Picasso was given free use of the studio and materials in exchange for allowing the Ramiés to sell his ceramic editions. Suzanne Ramié shared her vast experience in the craft of ceramics with Picasso and she appears alongside him in numerous photographs during his time in the workshop.

This venture into ceramics can be seen as part of Picasso’s continuing desire to experiment with different media. Spurred on by his initial forays at the workshop, he went on to design over 3,500 fired clay pieces. Upon being passed a freshly created clay vessel, the artist would twist, stretch, punch and pierce the material to his own design. Echoing his practice in painting, Picasso used not only the traditional potter’s tools but anything else that came to hand – the blunt end of a pencil, cardboard or wire-netting were pressed into the still soft clay.

Three types of edition could then be produced from his original design: a replica or faithful copy, an ‘empreinte originale’ made from a press mould, or a ‘poinçon originale’ made from stamping Picasso’s original linocut. Sold at affordable prices, the artist drew pleasure from the thought that anyone could own their own Picasso.

Piccasso and Jaqueline Roque

Picasso (1881-1973) was married twice and fathered four children by three women. He was first married in 1918 to Olga Khokhlova, a ballerina in the famous Ballet Russe. After 9 years and one daughter the couple separated, however, to keep her from inheriting any of his wealth, Picasso stayed patiently married to Olga until her death parted them in 1955. The marriage was littered with numerous affairs, the first of which was with a 17 year old. Age 63, Picasso had another relationship and two children with a woman 40 years his junior. She left him among accusations of abuse but Picasso was already involved with an even younger model.

It was at the Madoura workshop in 1953 that the 72 year old Picasso met 27 year old Jacqueline Roque (1927-1986) who was working at the studio. Picasso, now in his 70s, engaged on a lengthy courtship with Jacqueline. He drew a dove in chalk on her home and brought her a rose each day for half a year before she agreed to date him. The two became lovers and were married in Vallauris in 1961, remaining together for the rest of Picasso’s life. 13 years after Picasso’s death Jacqueline took a pistol and ended her life.

Today, Picasso is considered one of the most influential artists in history.


Bonhams
Bonhams, founded in 1793, is one of the world's largest auctioneers of fine art and antiques. The present company was formed by the merger in November 2001 of Bonhams & Brooks and Phillips Son & Neale. In August 2002, the company acquired Butterfields, the principal firm of auctioneers on the West Coast of America. Today, Bonhams offers more sales than any of its rivals, through two major salerooms in London: New Bond Street and Knightsbridge; and a further three in the UK regions and Scotland. Sales are also held in San Francisco, Los Angeles, Carmel, New York and Connecticut in the USA; and Germany, France, Monaco, Hong Kong and Australia. Bonhams has a worldwide network of offices and regional representatives in 25 countries offering sales advice and valuation services in 60 specialist areas. For a full listing of upcoming sales, plus details of Bonhams specialist departments go to www.bonhams.com. Prior to sale there are several days of viewing which collectors and the general public are welcome to attend.

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Monday, July 15, 2013

Whom You Know Celebrates Bastille Day 2013 with one of our FAVORITE French Brands, J.F Lazartigue!

Farzana Nawabi – Senior Hair Specialist and Sarah Braun-Levy, 
J.F Lazartigue Marketing 

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Wednesday, July 10, 2013

French Institute Alliance Française (FIAF) presents Bastille Day on 60th Street A Three-Block Festival Celebrating the Best of France in New York Sunday, July 14, 2013 Noon to 5pm East 60th Street, from Fifth to Lexington Avenues Rain or Shine!

The French Institute Alliance Française (FIAF), New York's premier French cultural center, announced today the festivities planned for Bastille Day on 60th Street, New York’s biggest and liveliest French fête. This year for the first time, FIAF is thrilled to present, as part of the day’s activities, the Bastille Day Banquet, a three-course gourmet feast created by the celebrated Maîtres Cuisiniers de France.

Bastille Day weekend kicks-off on Friday, July 12, with iconoclastic French cult rocker Philippe Katerine, accompanied by the group Francis et ses Peintres, live at FIAF for his U.S. debut concert. 

For over 15 years, Bastille Day on 60th Street has been the largest public celebration in New York of the friendship between France and the United States: over 25,000 visitors attended the festival in 2012. The popular annual street fair celebrates France’s Independence Day, commemorating the storming of the Bastille and the dawn of the modern French nation. Uniting French-speakers, American Francophiles, and gourmands of all stripes, Bastille Day on 60th Street invites New Yorkers to revel in the flavors, sounds, and joie de vivre of France!

Abounding with French cuisine, musique, dance, and myriad attractions for the whole family, Bastille Day will transform East 60th Street between Fifth and Lexington Avenue into a fête populaire. For five hours, the street will be closed to traffic and dedicated to Franco-American celebrations. 

Following the success of 2012, Bastille Day on 60th Street 2013 teams up again with Beaujolais to spotlight wines from the glorious Beaujolais region through a special tasting, and features an exceptional prize drawing offering trips to Paris and Provence, Saint Barts, and New Orleans, among other fabulous prizes!




Highlights will include:


New! Bastille Day Banquet For the first time ever, FIAF’s Bastille Day on 60th Street presents the Bastille Day Banquet! New Yorkers are invited to enjoy a festive gourmet meal, specially created for the occasion by the prestigious Maîtres Cuisiniers de France, at a communal table reminiscent of a traditional French banquet républicain. À table!


The best in French cuisine! New York’s greatest French culinary establishments offer up a feast of delicacies à la française. Top-rated restaurants and bakeries that we have reviewed and approved prior to this event in formal review only will be mentioned in upcoming posts by Peachy Deegan. Sample delicious crêpes, canelés, and macarons at delightful pique-nique tables.

Tastings! Sip delightful French wines from Beaujolais, accompanied by an array of delicious cheeses from Président Specialty Cheeses. Discover refreshing French summer cocktails created with Ricard, the anise-flavored pastis from Marseille, as well as beer from Jenlain, Pietra, and Kronenbourg.

Free performances! This year’s open-air performances will again recreate the ambiance of a French bal populaire, featuring the wildly popular French can-can dancers who will return to the main stage for performances throughout the afternoon, as well as the spirited Hungry March Band, which will serenade New Yorkers with their jubilant music, drawing from a multitude of genres including New Orleans jazz, European brass, Roma classics, and the entire global community of NYC. 

Fabulous prize drawing! Including a Grand Prize trip to Paris and Provence courtesy of VBT Bicycling and Walking Vacations, the Hôtel Pont Royal, and Air France and Delta Air Lines; Premier Prize getaways to Saint Barts and New Orleans with airline tickets courtesy of Altour; and drawings throughout the day for additional prizes.

Free family activities! Including the Kids’ Corner organized by the FIAF Language Center offering French-inspired games, storytelling, and arts and crafts; as well as an accordionist, a mime, and classic Citroën cars. 

Free French workshops! Brush up on your French with complimentary 30-minute workshops offered throughout the day.




New! Bastille Day Banquet

12–5pm, between Park and Lexington Avenues

This year, for the first time ever, FIAF’s Bastille Day on 60th Street presents the Bastille Day Banquet! This festive and memorable gourmet feast offers a delicious three-course lunch, specially composed and created for the occasion by the renowned Maîtres Cuisiniers de France. Reminiscent of the banquet républicain, a public feast celebrating the democratic principles of the French Revolution, New Yorkers are invited to enjoy this time-honored French tradition with a special lunch boîte at a communal banquet assembled for the occasion.




The menu includes:





Appetizer: fine rillettes & cornichons


Entrée: coq-au-vin (braised chicken cooked with wine, mushrooms, and garlic)


Dessert: crème caramel


A crusty mini baguette


A bottle of Volvic water


And a festive Phrygian hat*! 




*Also known as a liberty cap, the Phrygian hat is a soft conical red cap that was worn to celebrate French freedom after the Revolution. 




Price: $25 per box online; $30 per box at the event. Boxes will be sold online until July 12.




For details and to purchase Bastille Day Banquet lunch boxes online, visit www.bastilledayny.com. 


Tastings

12pm to 4:30pm, FIAF, 22 East 60th Street

FIAF’s popular Tastings return in 2013 with an even greater selection of fine French delicacies! Sample delectable wines from Beaujolais featuring the region’s twelve appellations, including the ten celebrated crus, paired with an array of delicious French cheeses, courtesy of Président Specialty Cheeses. Gourmands can treat themselves while pairing their wines with different cheese varieties, from Le Châtelain Brie to Roquefort Société. Cap it off with refreshing French summer cocktails created with Ricard, the anise-flavored pastis from Marseille, as well as beer from Jenlain, Pietra and Kronenbourg. 




Admission: $20

Tickets for sale at the Information & Ticket Sales, Discover Beaujolais, and Ricard booths.

Must be 21 or over to attend. Available day-of only.




Bastille Day on 60th Street is free and open to the public. For information and updates, including the full schedule of entertainment on the main stage, please visit bastilledayny.com. 




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About Maitres Cuisiniers de France

Maître Cuisinier de France (“Master Chef of France”) is France’s most prestigious and coveted designation for chefs. Maîtres Cuisiniers de France often receive the highest classification in restaurant guides, and are regularly mentioned in the world’s leading food and travel magazines. The organization’s motto is “To preserve and promote the French culinary arts, support culinary education, and assist in professional development.” The organization actively promotes the designation of “top quality” products, such as the Red Labels and Appellations d’Origine Contrôlée, or European certifications of quality, such as the IGP, AOP, and STG. mcf-usa.com




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Bastille Day on 60th Street 

Sunday, July 14, 2013 from 12 noon–5pm 

Public Information: bastilledayny.com | 212 355 6100 (FIAF) 

Public Transportation: 

Subway - 4, 5, 6 to 59th Street; N, R and Q to 5th Avenue; E to 53rd Street & 5th Avenue. 

Bus - M1, M2, M3, M4, Q31 to 59th Street; M5 to 58th Street. 




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Related Event: U.S. Premiere! Philippe Katerine with Francis et Ses Peintres

Friday, July 12 at 8pm

FIAF; Florence Gould Hall, 55 East 59th Street (between Madison and Park Avenue)

FIAF kicks off Bastille Day weekend 2013 with the New York concert debut of iconoclastic French cult rocker Philippe Katerine—his first-ever show in the U.S! Accompanied by the group Francis et ses Peintres, Katerine will perform some of his famous hits and songs from his most recent album, 52 reprises dans l’espace (52 Covers in Space). A must-see concert for the summer!




“The most unpredictable and astonishing French singer today”—Les Inrockuptibles




“The undisputed king of off-kilter French pop!”—The Guardian (UK)




Tickets: FIAF Members: $30; Non-Members: $40




For more information and to purchase tickets, visit www.fiaf.org.




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Bastille Day on 60th Street Image List




Ambiance




© Sasha Arutyunova






© Michael George






Can-Can Dancers




©Michael George







French Cuisine




© Sasha Arutyunova






© Michael George






© Arianys Wilson





Bastille Day Banquet—Coq au vin

Courtesy of Les Maîtres Cuisiniers de France





Kids




© Sasha Arutyunova






Mime




© Michael George





Music




© Sasha Arutyanova








Philippe Katerine with Francis et ses Peintres Image List




© Charles Lavergne




Left to right : François Ripoche, Gilles Coronado, Philippe Katerine, Christophe Lavergne, Fred Chiffoleau





Left to right : Gilles Coronado, Fred Chiffoleau, Christophe Lavergne, François Ripoche, Philippe Katerine





Left to right: Philippe Katerine, François Ripoche, Christophe Lavergne, Gilles Coronado, Fred Chiffoleau





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Merci! 

Discover Beaujolais is the Presenting Sponsor of Bastille Day on 60th Street. 

Lead sponsorship for Bastille Day on 60th Street is provided by Air France and Delta Air Lines, the official airlines of FIAF. 

Bastille Day on 60th Street is made possible with the generous support of Maille, Ricard, and TV5MONDE. Additional support provided by Financier Patisserie. 

Special thanks to Altour, Président Specialty Cheeses, Volvic, Crossings Fine Foods, Jenlain, Pietra & Kronenbourg, Mag’m, Lu, Le Palais des Thés, Les Trois Petits Cochons, and to our media partners France-Amérique and French Morning. 




About FIAF



FIAF's mission is to create and offer New Yorkers innovative and unique programs in education and the arts that explore the evolving diversity and richness of French cultures. FIAF seeks to generate new ideas and promote cross-cultural dialogue through partnerships and new platforms of expression. www.fiaf.org. 

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