All Columns in Alphabetical Order


Tuesday, February 10, 2015

This February 2015, Whom You Know Introduces to the Best Chefs of the World the Micro Spinach Burgundy(TM), Ideal for Valentine's Day and Pea-Wee Greens!(TM) Exclusively by Fresh Origins!



Introducing the Micro Spinach Burgundy(TM): 
Absolutely stunning! The Micro Spinach Burgundy(TM)is perfect for Valentine's Day as the striking rich burgundy-magenta color will enhance a variety of dishes with its mild chard-spinach. Whom You Know believes it to be more effective than even Cupid's arrow...Chefs seeking excellence around the world, let us know what you think!

Pea-Wee Greens!(TM) Tender and delicious! And this time, Peachy is not talking about a division of hockey when she says Pea-Wee (That's Pee Wee!). This unique specialized pea tendril has multiple tiny leaflets and thick succulent stems. Their sweet nutty pea flavor can be enjoyed fresh or blanched for about 2 seconds. This quick blanch will bring out the bright green color and fresh pea flavor while preserving their amazing tree-form shape. Making an enticing plate presentation, Pea-Wee Greens!(TM) were created by Dr. Calvin Lamborn, pea pioneer and legendary breeder also known as the father of the Snap Pea. Fresh Origins is honored to offer this amazing new form of Snap-Greens(TM) provided to us by Dr. Lamborn.

***

Fresh Origins is America’s leading producer of Microgreens and Edible Flowers. Combining the benefits of an ideal climate with a deep passion for quality and innovation, Fresh Origins products are sought after by the finest restaurants and top chefs. The farm is located in the picturesque rolling hills of San Diego County, where the near perfect weather allows for production and harvest all year. Fresh Origins produces almost 400 Microgreens, Petitegreens, Edible Flowers, Shoots, Tiny Veggies™ and related items. Many are not available anywhere else, with new introductions nearly every month. Fresh Origins products are on top of the finest cuisine in the world! Fresh Origins supplies distributors of specialty produce who serve fine dining restaurants and resorts nationwide. There are also a few online sources of their products available to private chefs and home cooks. Read our first Culinary Queen interview with Kelly Sasuga:

For more information about Fresh Origins, visit their website at 







Back to TOP