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Showing posts with label Take a Trip to France. Show all posts
Showing posts with label Take a Trip to France. Show all posts

Sunday, September 21, 2025

#NIGHTLIGHT #FrancePeachy Introducing #Bernardaud Since 1863 Say Enchante to #CorinneOats #Limoges at 499 Park Avenue New York, New York 10022

Corinne Oats, Directeur Commercial of Bernardaud with Peachy Deegan

Stay tuned for more on this fabulous brand from France!
Here's some of what we saw that we admired.

https://www.bernardaud.com/


The history of a unique brand

Bernardaud’s great industrial and artistic adventure began in 1863 in Limoges, a region possessing kaolin, fresh water and forests, which are all needed to make porcelain. And the adventure is ongoing! The company has already successfully navigated some of the technical and creative challenges of the 21st century and is facing the third millennium with great resolution.

In the beginning

In 1768, in Saint-Yrieix-La-Perche, a few dozen kilometers from Limoges, a woman discovered a very malleable type of white clay and decided to use it to bleach grease spots from her household linens. Later, experts would identify it as kaolin, one of the four ingredients used to make porcelain, along with feldspar powder, quartz and water. The Chinese had already been using kaolin for centuries to make porcelain that was remarkably robust, yet delicate with its own iridescent transparency. The saga of Limoges porcelain, in which the Manufacture Royale featured prominently, began in 1771. This was the historical and geographic context in which Bernardaud’s industrial adventure unfolded.

The story began in 1863, when two industrialists from Limoges opened a factory to meet increased demand for porcelain dinnerware services, burning coal for fuel and shipping their product to market via the newly built railroad. At the workshop, an apprentice by the name of Léonard Bernardaud stood out from the others. Twenty years later, he was promoted to head of sales and the founders made him a partner.

A taste for innovation

Léonard Bernardaud built up production capacity and opened up new markets, especially in the United States. He was succeeded by his sons Jacques and Michel, who survived the Great Depression and World War II by expanding the company’s collections, working with a number of artists. In 1949, they boldly introduced France’s first tunnel kiln, which operated 24 hours a day. At first, the tunnel burned city gas, instead of wood. After 1954, it used natural gas from Le Lacq in southwestern France, a ‘‘clean’’ energy that ensured constant heat and improved the firing process. The pieces produced were sturdier and free of defects, which represented a de facto increase in capacity. The company started to produce on an industrial scale, but continued to work according to the high standards of a craft based on artisan techniques.
Innovate, modernize and create

In 1962, Pierre Bernardaud took over management of the company. He reorganized the business in 1979, opening a new white porcelain plant in Oradour-sur-Glane and acquiring several porcelain production facilities, including the Ancienne Manufacture Royale in 1986. He modernized in the 1980s by installing an isostatic press. First, porcelain paste is injected as a powder into a resin mold, then pressure (5,076 pounds per square inch) is applied to compact the powder into the shape of the mold, thus producing the desired object. This technique boosted plate output and quality. Under Pierre Bernardaud, creativity continued to drive the company. He commissioned Raymond Loewy to design the first contemporary porcelain dinnerware service set. He also launched the first TV ad campaign with a jingle that continues to resonate in the collective consciousness of the French. Clearly, the man was a master of forward thinking in the technical and creative fields, as well as communication!

Stepping into the third millennium

In 1979, Pierre Bernardaud asked his son Michel if he would like to join the company and help develop the brand worldwide. Michel Bernardaud, heir to five generations of porcelain manufacturers, took over in 1994. He has continued to modernize while ensuring that rare techniques, such as incrustation, continue to be used for special orders. His aim was to grow the porcelain company, one of the last to be owned by the founding family, while perpetuating the objectives set by his predecessors: to preserve valuable technical skills, encourage a taste for innovation and continue to emphasize creativity.

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Wednesday, July 18, 2018

#FashionAlert @frenchfashionwk #ParisPeachy #FrancePeachy Fashion Will Speak French in New York French Touch USA & Glitz Paris Announce the dates of the First Edition of FRENCH FASHION WEEK in New York & Olivier Lapidus as first guest of honor Our Coverage Sponsored by Hallak Cleaners the Couture Cleaner @hallakcleaners


For over fifty years, Hallak Cleaners the Couture Cleaner has been entrusted with Manhattan’s finest wardrobes. New York’s fashion boutiques have been recommending Hallak to their loyal customers for years. They understand the importance of quality fabric care and protecting their client’s investment. While Hallak is known for their expert handling of couture and other precious items, they also make it a point to give your more casual garments the same level of attention. Their representatives are always on the look out for the hard-to-notice stains, loose seams, missing buttons, etc. You can trust Hallak Cleaners with your entire wardrobe and then some. A sample of some of their specialized services: 

Tables & Bed Linens

Suede, Leather & Furs 

Couture & Casual Wear 

Custom Interior Services 




Expert tailoring department located at both locations.

Complimentary Pick Up and Delivery Service 6 Days a Week. 

Hallak Cleaners

1232 Second Avenue (near 65th)

New York, NY 10065 






If you have any questions or would like to schedule a pick up, please feel free to email us at info@hallak.com

***

Even though Fashion, Couture and Design are strongly associated with France, the vast majority of French Fashion brands and emerging designers have little or no visibility in the US.
Until now, there has never been a major gathering of the French Fashion Industry in the United States. FRENCH FASHION WEEK is therefore the first experiential platform dedicated to French fashion in the US.

FASHION WILL SPEAK FRENCH IN NEW YORK

From March 27 to 29, 2019 in New York, FRENCH FASHION WEEK will present a qualitative selection of brands among French emerging creators, established brands, "Savoir-Faire" and Fashion Tech Houses (list to come) in the Women, Men, Accessories, and Jewelry worlds.

FRENCHFASHIONWEEK aims to create meeting opportunities between participants and key market players, potential US partners, local institutions, policy makers, media, influencers or trendsetters.

FRENCHFASHIONWEEK also aims to create a unique, glamorous event, offering a fantastic visibility to the French fashion in the US!

A long term project that ambitions to support French designers in their approach of the US market.

OLIVIER LAPIDUS & FRENCH FASHION WEEK

Renowned French couturier Olivier Lapidus is the first public figure to join the event to share his passion thanks to a project that has been close to his heart for long: Establishing, in France, a "Conservatory of French Savoir-Faire". In the Conservatory, he will incorporate his vision of "… reconciling ancient craftsmanship and French Savoir-Faire with technology…".

OlivierLapidus, one of the great French Fashion Designers, began his career at Balmain and receive the "Dé d'Or" (Golden Dice) of Haute Couture in 1992. More recently, he was the Artistic Director of Maison LANVIN until March 2018. He is now dedicating himself to his own "Maison".

AN EXCLUSIVE PROGRAM

FASHION SHOWS

Each selected brand who so wishes will organize its own Fashion Show in a dedicated space within FRENCH FASHION WEEK, in a "French" atmosphere.

FRENCH FASHION ROOM©

An area dedicated to the presentation of the participants' collections/products, organized in "worlds" and "savoir-faire".

FRENCH POP-UP STORE©

An opportunity for brands to test the American consumers' reactions.

INAUGURATION NIGHT & VIP RENDEZVOUS

Official launch party & networking meetings with professionals, potential US partners, institutions and media.

FRENCH FASHION WEEK AWARDS

DISCUSSIONS & CONFERENCES WITH ACTORS FROM THE WORLD OF FASHION


FASHION, A CULTURAL AMBASSADOR

Exhibition of fashion photographers, book signings and more.


EN FRANCAIS!





Source: French Fashion Week
FRENCH FASHION WEEK NY

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Friday, January 19, 2018

#ParksandGardens The Met to Welcome Spring with Exhibition on French Parks and Gardens Our Coverage Sponsored by Cosmopolitan Dental, Official Dentist of Whom You Know


The Best Dentist in Manhattan & Official Dentist of Whom You Know: 





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Dr. Nazarian, a graduate of Boston College and Columbia Dental School, opened Cosmopolitan Dental in 2006 and has grown his practice to over 2,000 patients. Peachy Deegan is proud to be the second ever. Cosmopolitan Dental strives to surpass all patients' expectations by catering to your dental needs while providing the utmost professional results. Cosmopolitan Dental has been recognized by America's Top Dentists and has earned both the Patients' choice award and the Doctors' choice award. Dr. Garo Nazarian is a proud member of the New York State Dental Association, New York County Dental Society and the American Dental Association. Cosmopolitan Dental loves to make you smile! 

***
Exhibition Dates: March 12–July 29, 2018
Exhibition Location: The Met Fifth Avenue, Lower Level, Robert Lehman Wing, Galleries 964–965

Anchored by the encyclopedic holdings of The Metropolitan Museum of Art, the exhibition Public Parks, Private Gardens: Paris to Provence, opening March 12, will illustrate the horticultural boom that reshaped much of the French landscape during the 19th century. As shiploads of exotic botanical specimens arrived from abroad and local nurserymen pursued hybridization, the availability and variety of plants and flowers grew exponentially, as did the interest in them. The opening up of formerly royal properties and the transformation of Paris during the Second Empire into a city of tree-lined boulevards and parks introduced public green spaces to be enjoyed as open-air salons, while suburbanites and country-house dwellers were inspired to cultivate their own flower gardens. By 1860, the French journalist Eugène Chapus could write: "One of the pronounced characteristics of our Parisian society is that . . . everyone in the middle class wants to have his little house with trees, roses, and dahlias, his big or little garden, his rural piece of the good life." 

The important role played by parks and gardens in contemporary French life is richly documented in works in The Met collection by artists extending from Corot to Matisse, many of whom were gardeners themselves. The popularity of botanical and floral motifs at this time is evidenced throughout the pictorial and decorative arts. With some 150 works that range from paintings by the Impressionists to photographs of the era and vases made to display lush bouquets, this presentation will provide a fresh, multisided perspective on best-known and hidden treasures housed in a Museum that took root in a park: namely, New York's Central Park, which was designed in the spirit of Parisian public parks of the same period.
The exhibition is made possible by the Sam and Janet Salz Trust, the Janice H. Levin Fund, and The Florence Gould Foundation.

Exhibition Credits and Related Information
Public Parks, Private Gardens: Paris to Provence is organized by Susan Alyson Stein, Engelhard Curator of Nineteenth-Century European Painting, Department of European Paintings, with Colta Ives, Curator Emerita, Department of Drawings and Prints, and the assistance of Laura D. Corey, Research Associate, Department of European Paintings, all of The Metropolitan Museum of Art. Exhibition design is by Daniel Kershaw, Exhibition Design Manager; graphics are by Kamomi Solidum, Senior Graphic Designer; and lighting is by Clint Ross Coller and Richard Lichte, Lighting Design Managers, all of The Met Design Department.

The exhibition will be accompanied by a catalogue published by The Metropolitan Museum of Art and distributed by Yale University Press. The catalogue will be available in The Met Store (hardcover, $50).

The catalogue is made possible by the Janice H. Levin Fund and the Doris Duke Fund for Publications.
The exhibition will be featured on The Met website, as well as on Facebook, Instagram, and Twitter via the hashtag #ParksandGardens.


Image: Claude Monet (French, 1840–1926). The Parc Monceau (detail), 1878. Oil on canvas. The Metropolitan Museum of Art, New York, The Mr. and Mrs. Henry Ittleson Jr. Purchase Fund, 1959 (59.142)

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Tuesday, December 19, 2017

@AmazonNews Amazon Web Services Launches New Region in France

Cloud pioneer expands global infrastructure footprint with the new AWS EU (Paris) Region, enabling customers to run applications and store their content in data centers in France

Tens of thousands of customers and APN partners in France are actively using AWS including, AlloResto, BforBank, Canal+, Capgemini, Claranet, Decathlon, D2SI by Devoteam, Edifixio, Engie, Fastbooking, Kartable, LafargeHolcim, Le Figaro, Leboncoin, Les Echos, Les Restos du Coeur, Mondadori France, Nexity, OpenClassrooms, PayPlug, Radio France, Schneider Electric, SNCF, Societe Generale, Soitec, Teads, TF1, Veolia, and many more

Today, Amazon Web Services, Inc. (AWS), an Amazon.com company (NASDAQ:AMZN), announced the launch of the AWS EU (Paris) Region. With this launch, AWS now provides 49 Availability Zones across 18 technology infrastructure regions globally with another 12 Availability Zones and four regions in Bahrain, Hong Kong SAR, Sweden, and a second AWS GovCloud Region in the US expected to come online by early 2019. The AWS EU (Paris) Region is AWS's fourth in Europe, joining existing regions in Germany, Ireland, and the UK. Tens of thousands of French customers already use AWS in other regions, and starting today, developers, startups, and enterprises, as well as government, education, and non-profit organizations, can leverage AWS to run applications and store data in France by going to: https://aws.amazon.com/fr/paris/

The AWS EU (Paris) Region offers three Availability Zones. AWS Regions are comprised of Availability Zones, which refer to technology infrastructure in separate and distinct geographic locations with enough distance to significantly reduce the risk of a single event impacting availability, yet near enough for business continuity applications that require rapid failover. Each Availability Zone has independent power, cooling, physical security, and is connected via redundant, ultra-low-latency networks. AWS customers focused on high availability can design their applications to run in multiple Availability Zones to achieve even greater fault tolerance. Additionally, the new AWS EU (Paris) Region gives customers with data sovereignty requirements the ability to store their data in France with the assurance that their content will not move unless they move it. The new Region adds to the existing infrastructure AWS already has in France, which includes three Edge Network Locations in Paris and one in Marseille, for customers looking to deliver websites, applications, and content to end users with low latency. These are part of AWS's existing network of 107 Points of Presence (96 Edge Locations and 11 Regional Edge Caches) globally.

"For over a decade, AWS has been supporting French builders and entrepreneurs, in enterprises and startups, on their quest to reinvent and evolve their customer's experiences," said Andy Jassy, CEO of Amazon Web Services, Inc. "We have tens of thousands of French customers using AWS from regions outside of France, but we've heard them loud and clear and are excited to deliver them an AWS Region in France, so they can easily operate their most latency-sensitive workloads or house any data that needs to reside on French soil."

Politicians and officials, from French central and local government, also welcomed the opening of the AWS EU (Paris) Region. "The establishment of the AWS Region in France reinforces the attractiveness of our country for digital companies, strengthens the trust of French organizations in the cloud, and creates the right conditions for their digital transformation," said Éric Bothorel, La République En Marche! representative in the French National Assembly and member of the Economic Affairs Commission, with a focus on Digital Affairs. "The digital revolution is bringing about major economic, social, and societal changes and represents a tremendous growth opportunity for the benefit of the French economy as a whole. The cloud is the essential tool to ensure the development of this new economy and the digital transformation of businesses. It is also an important generator of jobs and we are glad to see AWS is a key part of this."

Valérie Pécresse, President of Ile de France, also welcomed the new AWS infrastructure region saying, "We are delighted that Amazon Web Services is investing heavily in the opening of its datacenters in Île-de-France. It is a recognition of the strength and attractiveness of Ile de France, which is establishing itself as the technical hub of Europe. The region has already become established in the eyes of large companies and startups that have set up their headquarters in the metropolitan area. AWS's choice to locate their datacenters here will help to attract even more companies and validates our ambition to be the first smart region of Europe."

One of the reasons customers in France are moving to AWS is the company's investment in security, compliance, and data protection. All AWS infrastructure regions around the world are designed, built, and regularly audited to meet the most rigorous compliance standards and to provide high levels of security for all AWS customers. These include ISO 27001, ISO 27017, ISO 27018, SOC 1 (Formerly SAS 70), SOC 2 and SOC 3 Security & Availability, PCI DSS Level 1, and many more. This means customers benefit from all the best practices of AWS policies, architecture, and operational processes built to satisfy the needs of even the most security sensitive customers.

AWS is certified under the EU-US Privacy Shield and the AWS Data Processing Addendum (DPA) is GDPR-ready and available now to all AWS customers to help them prepare for May 25, 2018, when the GDPR becomes enforceable. AWS' DPA terms allow customers to transfer personal data to countries outside the European Economic Area (EEA) in compliance with European Union (EU) data protection laws. AWS also adheres to the Cloud Infrastructure Service Providers in Europe (CISPE) Code of Conduct. The CISPE Code of Conduct helps customers verify that AWS is using appropriate data protection standards to protect their data, consistent with the GDPR. In addition, AWS offers a wide range of services and features to help customers meet the requirements of the GDPR, including services for access controls, monitoring, logging, and encryption.

Customers and APN Partners welcome the new AWS infrastructure Region to France

In France, AWS works with tens of thousands of customers, including more than 80 percent of companies listed on the CAC 40, the French stock market index. Enterprises such as Canal+, Capgemini, Decathlon, Engie, LafargeHolcim, Le Figaro, Les Echos, Mondadori France, Nexity, Schneider Electric, Societe Generale, Soitec, TF1, and Veolia, are now using AWS to speed their time-to-market, lower their costs, and support their businesses globally.

CAC 40 enterprise Schneider Electric is a leader in energy management and automation and is using AWS to support its transition to becoming a digital business. "For the past six years, we have been working with AWS as a key technology provider to support our digital transformation," said Hervé Coureil, Chief Digital Officer, Schneider Electric. "By migrating our old IT systems to the cloud, we can accelerate our time to market, lower our IT costs, and better support our global business operations. For example, we are building our enterprise big data platform on AWS to give us the ability to centralize data from dozens of critical operational systems. Using AWS enables us to accelerate key decision-making processes and gain meaningful insights from large datasets for our pricing, logistics, human resources, and risk management applications."

Another CAC 40 enterprise using AWS to support innovation in its business is Societe Generale, one of the largest banks in France and the world. "Societe Generale Group has been working with AWS to accelerate its digital transformation while complying with European and French financial services regulations. Using AWS, we developed SG Research, an application that makes Societe Generale's analyst reports available to corporate customers allowing them to make better investment decisions," said Carlos Goncalves, Head of Global Technology Services, Societe Generale. "We welcome the new AWS Region in France as it will help to accelerate the deployment of our hybrid strategy by delivering lower latency between applications running in the cloud and our information systems running in French data centers."

As well as large, security-conscious enterprise organizations, the public sector in France is also entrusting AWS with mission critical workloads to deliver the highest levels of security and privacy. Public sector organizations using AWS to transform the services they deliver to the citizens of France include Kartable, Les Restos du Coeur, OpenClassrooms, Radio France, Société Nationale des Chemins de fer Français (SNCF), and many others.

SNCF, the French state-owned railway company, chose to build its SNCF mobile application on AWS to give traffic information to the 14 million travelers across its network in real time. "Using AWS, we are able to absorb peaks of hundreds of thousands of users per second on our mobile application. In times of extreme weather, traffic events, holidays, or engineering work, many travelers will connect to the application at once, and AWS gives us the ability to scale to cater to all of our travelers," said Agnes Chiroux, SNCF Application Project Manager. "The new AWS Region in France is an opportunity for us to speed-up innovation and ensure a good experience for our users. In the future, we expect to develop new predictive features for the SNCF application, using machine learning and big data services in the AWS Region in France, to deliver reliable information to travelers. Using the new AWS Region will enable us to pursue our mission which is to keep travelers informed in real time and always suggest the fastest and easiest way to reach their destination."

Non-profit organizations are also adopting AWS to innovate and better complete their mission of helping the underprivileged people of France. One example is Les Restos du Coeur, a French charity that provides assistance to the needy, delivering food packages, and participating in their social and economic integration back into French society. Les Restos du Coeur is using AWS for its Customer Relationship Management (CRM) system to track the assistance given to each of its beneficiaries and the impact this is having on their lives. AWS offers Les Restos du Coeur high levels of security, which is essential for managing beneficiaries' personal data. "We are delighted to learn that Amazon Web Services has opened data centers in France as it now gives us the option to keep the personal data of our beneficiaries in the country as we expand our use of the cloud," said Patrice Blanc, CEO at Restos du Coeur. "We started our journey to the cloud by building our CRM system on AWS, which is used by thousands of volunteers in more than 2,000 centers. This allows our teams to manage how we serve beneficiaries and their participation in activities to get them back into society, such as resume writing workshops, cooking classes, French lessons, computing courses, and more. Using AWS, we can now deliver personalized support to each of our beneficiaries and this insight is helping us to bring more people out of poverty, get them into work, and further our mission of helping the people of France."

Some of the most successful startups--as well as established enterprises and public sector organizations--in France are using AWS to build and rapidly expand their businesses across the country, throughout Europe, and around the world. Companies such as 1001 Pharmacies, Botify, CaptainDash, ContentSquare, Drivy, FrontApp, Iconosquare, Invoxia, Ividata, La Ruche Qui dit Oui!, Linxo, ManoMano, Nestor, Peter, Photobox, Predicsis, Pretty Simple, Realytics, Silkke, Slimpay, Softbank Robotics, Teads, Yomoni, and many more have embraced AWS as the infrastructure that is powering their businesses. One well-known example is AlloResto by JustEat, a leader in the French foodtech industry, which is using AWS to scale to cope with peaks in traffic as well as to innovate faster on behalf of its customers. "We are pleased that the new AWS EU (Paris) Region has now opened as it will allow us to store data closer to our thousands of French customers, lower the latency of running our application, and improve the customer experience," said Noel Ly, International Platform Manager at AlloResto by JustEat. "We are running a foodorder platform that connects clients with participating delivery and takeaway restaurant partners which means our business sees intense spikes of activity for a few hours of the day, at lunchtime and again at dinner. Our website needs to scale up easily, and thanks to AWS, we are able to do this, fulfilling over 10 million orders this year. Using AWS, we estimate we will reduce our IT costs by around 50 percent in the next two years, something that would have been impossible with our previous co-location environment and for a company like us, saving costs is vitally important to the business. With AWS our stability has never been better which allows us to deliver customers a reliable and responsive application, as well as gourmet food."

Startups in the regulated financial services industry are also using AWS to increase agility while ensuring the highest levels of security for their applications as they grow their businesses. PayPlug is an online credit card payment solution, which enables e-merchants to enrich their customer experience by providing user-friendly mobile payment gateways. "AWS has been key to the success of our business by providing us with a highly secure, compliant, and PCI DSS-certified infrastructure out of the box," said Camille Tyan, CEO PayPlug. "When we started PayPlug, a service provider told us that we were too small and that it would be far too complicated for us to get PCI DSS certification, but they changed their mind as soon as we told them our data is hosted on AWS, due to the high levels of security and compliance it provides. Since then, in November 2016, we became one of the first FinTech startups operating on AWS to obtain the French Prudential Supervision and Resolution Authority (Autorité de Contrôle Prudentiel et de Résolution - ACPR) payment institution license. Now with AWS infrastructure in France, we look forward to further expanding the long list of financial services certifications and accreditations we have."

French-based AWS Partner Network (APN) Partners also welcomed the arrival of the AWS EU (Paris) Region. The APN includes tens of thousands of Independent Software Vendors (ISVs) and Systems Integrators (SIs) around the world with APN participation among French based entities growing significantly over the past 12 months. APN Partners build innovative solutions and services on AWS and the APN helps by providing them with business, technical, marketing, and go-to-market support. In France, APN SIs supporting customers as they move to AWS include Premier Consulting Partners such as Accenture, Capgemini, Claranet, CloudReach, DXC, and Edifixio as well as Advanced Consulting Partners such as ABC Systemes, Atos, CoreExpert, Cycloid, D2SI by Devoteam, Linkbynet, Oxalide, Ozones, Scaleo, and Sopra Steria. These Partners are helping enterprise and public sector customers migrate to AWS, deploy mission-critical applications, and provide a full range of monitoring, automation, and management services. APN ISVs including Axway, Commerce Guys, Efront, MicroStrategy, Sage, Software AG, Splunk, Talend, Tibco, and Zerolight are already serving their French customers from AWS Regions around the world, with many also making their software available from the AWS EU (Paris) Region at launch. Customers can also easily find, trial, deploy, and buy software solutions for AWS on the AWS Marketplace.

Capgemini, a CAC40 company and global leader in consulting, technology services, and digital transformation, also welcomed the opening of the new AWS EU (Paris) Region. "We have been working with many regulated companies that want to store their data on French soil and, at the same time, take advantage of AWS, so we are excited about the benefits the new AWS Region in France will bring to our customers," said Aiman Ezzat, Group Executive Board Member at Capgemini. "As well as French enterprise and public sector organizations, we also see this opening up an opportunity for our many international customers to expand their presence in France and to give their end users low-latency access to their applications in the country. We look forward to working with our customers on the migration of their workloads to this new AWS Region."

Developers and businesses can access the AWS EU (Paris) Region beginning today. A full list of services is available at https://aws.amazon.com/fr/paris/

About Amazon Web Services

For more than 11 years, Amazon Web Services has been the world's most comprehensive and broadly adopted cloud platform. AWS offers over 100 fully featured services for compute, storage, databases, networking, analytics, machine learning and artificial intelligence (AI), Internet of Things (IoT), mobile, security, hybrid, virtual and augmented reality (VR and AR), media, and application development, deployment, and management from 49 Availability Zones (AZs) across 18 geographic regions in the U.S., Australia, Brazil, Canada, China, France, Germany, India, Ireland, Japan, Korea, Singapore, and the UK. AWS services are trusted by millions of active customers around the world--including the fastest-growing startups, largest enterprises, and leading government agencies--to power their infrastructure, make them more agile, and lower costs. To learn more about AWS, visit https://aws.amazon.com.

About Amazon

Amazon is guided by four principles: customer obsession rather than competitor focus, passion for invention, commitment to operational excellence, and long-term thinking. Customer reviews, 1-Click shopping, personalized recommendations, Prime, Fulfillment by Amazon, AWS, Kindle Direct Publishing, Kindle, Fire tablets, Fire TV, Amazon Echo, and Alexa are some of the products and services pioneered by Amazon. For more information, visit www.amazon.com/about and follow @AmazonNews.

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Friday, November 17, 2017

Master Chefs Of France, The Cookbook by LUC HOLIE, EXECUTIVE CHEF AND OWNER of JUBILEE, A PEACHY'S PICK SINCE 2011 and 77 in total French Master Chefs Our Coverage Sponsored by Fresh Origins

Fresh Origins is America’s leading producer of Microgreens and Edible Flowers. Combining the benefits of an ideal climate with a deep passion for quality and innovation, Fresh Origins products are sought after by the finest restaurants and top chefs. The farm is located in the picturesque rolling hills of San Diego County, where the near perfect weather allows for production and harvest all year. Fresh Origins produces almost 400 Microgreens, Petitegreens, Edible Flowers, Shoots, Tiny Veggies™ and related items. Many are not available anywhere else, with new introductions nearly every month. Fresh Origins products are on top of the finest cuisine in the world! Fresh Origins supplies distributors of specialty produce who serve fine dining restaurants and resorts nationwide. There are also a few online sources of their products available to private chefs and home cooks. Read our first Culinary Queen interview with Kelly Sasuga:
For more information about Fresh Origins, visit their website at 
Fresh Origins Linkedin
Executive Chef and Owner of Jubilee, Luc Holie, one of the Star Authors!
Bronzini with Spring vegetables and a Pea Coulis
Jacques Pepin and Peachy Deegan
You know you could learn a thing or two from the 77 best French chefs highlighted in this great new work, Master Chefs of France The Cookbook!  It's not who you know, it's WHOM YOU KNOW.  It is also QUE VOUS CONNAISSEZ!  If you hit the lovely little translate feature here on the top right and pick french, you will see:
« Ce n'est pas qui vous savez qui compte. C'est que vous connaissez » Le meilleur de Manhattan, la côte Est américaine et l'excellence dans le monde entier. Tout ce que vous avez toujours voulu savoir sur tout le monde et tout qu'il faut savoir sur! Par Peachy Deegan, rédacteur en chef 23.000 Postes depuis 2009. Merci à nos 95.000 Twitter.

Unofficially, French is the second language of Whom You Know.
Peachy studied French in school for 6 years-7th through 12th grades.
If anyone can help Peachy and her friend Chrishaunda find their teacher Mademoiselle Marie-Claire Charton who retired in Marseilles, we are looking for her!  She will be delighted to learn that Peachy's head is not an American tossed salad anymore trying to remember the French vocab and now she reviews tossed salads...And tossed salad cookbooks.  We love Mlle Charton which is one reason why we look for great French people to feature.

A Peachy's Pick since 2011, Jubilee was most recently featured:

In the nearly nine years we have written Whom You Know, Jubilee has shown the strongest and most consistent performance by any French restaurant, and it only makes sense that their Executive Chef and Owner, Luc Holie, joined Maitres Cuisiniers de France in 2015; this is the group that authored this cookbook.  We understand this is their first cookbook ever!
We recommend a glass of Bordeaux to join you in your reading and cooking endeavors.
Each chef submitted for consideration one soup, one appetizer, one fish and one meat.  Luc's fish and meat choices were selected and can be found on pages 240-242.
Filet of Turbot, Checkered Puree of Zucchini and Squash, Yuzu Hollandaise by Luc Holie:
Roasted Breast of Squab, Stuffed Legs, Dry Fruits French Toast by Luc Holie:
This book is just gorgeous; we suggest two copies: one for your coffee table for display, and one to use in your kitchen where it inevitably will become in contact with fine french food you create!  And one copy for every friend you have that eats.  The photography is gorgeous, and the talent combined between these two covers is immeasurable.  Be enlightened by the French!



77 of the best French Chefs in the world share some of their best recipes in this book. It's the North American group that is part of the MCF, French Master Chefs based in Paris. You'll find appetizers, soups and main course recipes that are user friendly and taste as good as they look. 388 pages include 154 recipes with beautiful large format color photos (8 1/2 X 12 inches) by renowned photographer Battman, make this not only a cookbook but a coffee table book as well. There are forwards by 2 of the worlds most outstanding chefs, Jacques Pepin and Paul Bocuse.



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Wednesday, September 27, 2017

The Guadeloupe Islands Hurricane Maria update

The French Caribbean tells Whom You Know:
(Que Vous Connaissez!)

Having been spared a direct hit by Hurricane Maria, the Guadeloupe Islands suffered no damage to its infrastructure and are ready to welcome guests in the upcoming winter season. All roads have now been cleared of all debris; power lines have been repaired and service restored across all five islands. Air traffic resumed on September 20, 2017 at Pole Caraïbe Airport as well as service on the inter-Island ferry network.

The archipelago’s economic activity has also fully resumed.

All hotels are currently open and those closed during the off-season or for refurbishment/renovation have reported that they are on schedule to re-open as planned. For our numerous American travelers planning on renting a house or using alternative accommodation options on the main islands, we are pleased to announce that reservations are now open.

The cleaning of our beaches is finished. However, access to certain sites located in the National Park such as La Soufrière volcano, the 3-tumble waterfall Carbet Falls, the Grand Etand and La Route de la Traversée will be fully cleared this week. The Botanical Garden, Guadeloupe Zoo, Habitation Côte-sous-le-Vent will re-open on October 15,,2017.

Update on our main hotel properties:

Grande-Terre:

· L’Auberge de la Vieille Tour (Gosier) – activitywas not interrupted. No damage

· La Créole Beach Resort & Spa (Gosier) – activity was not interrupted. No damage.

· Club Med (Sainte-Anne) – activity was not interrupted. No damage.

· La Toubana Hotel & Spa (Sainte-Anne) – Currently closed for renovations – No damage – will re-opened as planned on October 31, 2017

· Karibéa Beach Resort (Gosier) – activity was not interrupted. No damage.

· La Maison Créole (Gosier) – activity was not interrupted. No damage.

· BwaChik (Saint-François) – currently in its off-season closing. No damage. Re-opening as planned on October 2nd, 2017

· Le Relais du Moulin (Sainte-Anne) – currently inits off-season closing. No damage. Re-opening as planned on November 6, 2017

Basse-Terre:
· Le Jardin Malanga (Trois-Rivières) – currently in its off-season closing. No damage. Re-opening as planned on October 21, 2017
· Langley Hotel Fort Royal (Deshaies) currently in its off-season closing. No damage. Re-opening as planned on October 13, 2017
· TendacayouEcolodge& Spa (Deshaies) – activity was not interrupted. No damage

More details about our nearby islands:

Marie-Galante:
· All beaches have been cleared
· Tourism infrastructure is intact

Les Saintes:
Terre de Haut et Terre de bas were the islands most impacted by Hurricane Maria. Wood structures by the sea such as restaurants are being rebuilt and beaches cleared. Les Saintes will be fully operational by mid-November 2017.

La Désirade:
· All beaches are have been cleared and are accessible
· Tourism infrastructure is intact

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Tuesday, July 25, 2017

Amazon Greenlights Untitled Hannah Grant Tour de France Project Exclusively for Prime Video Our Coverage Sponsored by Fresh Origins

Fresh Origins is America’s leading producer of Microgreens and Edible Flowers. Combining the benefits of an ideal climate with a deep passion for quality and innovation, Fresh Origins products are sought after by the finest restaurants and top chefs. The farm is located in the picturesque rolling hills of San Diego County, where the near perfect weather allows for production and harvest all year. Fresh Origins produces almost 400 Microgreens, Petitegreens, Edible Flowers, Shoots, Tiny Veggies™ and related items. Many are not available anywhere else, with new introductions nearly every month. Fresh Origins products are on top of the finest cuisine in the world! Fresh Origins supplies distributors of specialty produce who serve fine dining restaurants and resorts nationwide. There are also a few online sources of their products available to private chefs and home cooks. Read our first Culinary Queen interview with Kelly Sasuga: 

For more information about Fresh Origins, visit their website at 








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The Amazon Original Series Follows the First Female Chef at the Famed Grand Tour Cycling Race

Amazon announced it has greenlit an untitled Hannah Grant Tour de France series for Prime Video. The Amazon Original Series is a documentary adventure series about the incredible athletes competing in the 104th Tour de France and the food that keeps them alive. The series follows Grant, known as the Queen of Performance Cooking among pro cyclists, as she and her crew source and prepare healthy, high-performance meals for Team Orica-Scott's nine riders during the 23-day endurance race that covers 21 stages and 2,200 miles.

The series, inspired by Grant's book The Grand Tour Cookbook, goes behind the scenes at this race-within-a-race, showcasing what it takes to maintain Grant's Michelin star-level cooking standards balanced with the "high octane" dietary needs of professional athletes. During the Tour de France, one of the world's most physically demanding sporting events, the racing team and Grant's entire operation will move daily, starting in Dusseldorf, Germany and ending in Paris for the famous ride through city streets and the finish line at the Champs-Élysées. The series will offer unprecedented behind-the-scenes access to one of the largest annual sporting events on the planet that billions around the world watch, featuring a side of the race, the athletes and their support team that many don't even know exists.

"Hannah Grant is a world-class chef who has dedicated her career to fueling some of the world's most incredible athletes, operating under impossible conditions to create cuisine that is gourmet and that also fuels performance," said Conrad Riggs, Head of Unscripted, Amazon Originals. "We are thrilled to give Amazon Prime members an inside look at the organized chaos behind one of the world's most prestigious and intense sporting events, in which Grant and her team thrive."

"It's a rare gift to find a powerful new story angle into a world and event as big as the Tour de France. It's the unprecedented intersection of sports, travel, and food," said Executive Producer Christof Bove. "Our goal is to give Amazon's global audiences an all-access look into the mechanics and passion of this monolithic sporting event. Hannah is part of the vanguard of next generation cooking. She brings with her attitude and insight equal to this world of performance excellence. To survive the Tour, you simply have to be the best of the best."

The series is executive produced by Grant and Bove. The series is produced by Junto Entertainment.

Prime members will be able to stream the series exclusively via the Amazon Prime Video app for TVs, connected devices including Fire TV, mobile devices and online. Members can also download the series to mobile devices for offline viewing at no additional cost to their membership. Hannah Grant's Tour de France will be a global release and available on PrimeVideo.com for Prime Video members in more than 200 countries and territories.

Customers who are not already Prime members can sign up for a free trial at www.amazon.com/prime. For a list of all Amazon Video compatible devices, visit www.amazon.com/howtostream.

About Amazon
Amazon is guided by four principles: customer obsession rather than competitor focus, passion for invention, commitment to operational excellence, and long-term thinking. Customer reviews, 1-Click shopping, personalized recommendations, Prime, Fulfillment by Amazon, AWS, Kindle Direct Publishing, Kindle, Fire tablets, Fire TV, Amazon Echo, and Alexa are some of the products and services pioneered by Amazon. For more information, visit www.amazon.com/about and follow @AmazonNews.

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Thursday, July 13, 2017

Take a Trip to France Via Gotham Gadgets with Peachy Deegan: Celebrate Bastille Day with EarthCam’s Live Views of the Fireworks in Paris

Tomorrow, July 14th, is Bastille Day in France and EarthCam is inviting people around the world to be a part of the celebrations with its live streaming webcam views. See the dazzling fireworks display over the Eiffel Tower in Paris with real-time video.

The French National Day commemorates the Storming of the Bastille on July 14. 1789, which was a turning point of the French Revolution. Today, this major national holiday is celebrated with a military parade, public dances, outdoor concerts and a spectacular 30-minute fireworks show above the iconic Eiffel Tower.

Experience the fireworks over the Eiffel Tower in Paris with EarthCam’s live webcam! The fun starts on July 14th at 11:00pm local time (5:00pm EDT). Want a sneak peek of what you can expect from the amazing fireworks display? Click here to watch EarthCam’s footage of the 2014 celebrations. Bonne journée de la Bastille! 

“Courtesy of EarthCam” with a link back to www.earthcam.com

On-air credit requirements:
EarthCam logo is not to be cropped out of the video, covered or altered in any way
On screen credit is given “Courtesy of EarthCam”
Verbal on air credit “Courtesy of EarthCam”

Connect with EarthCam!



Instagram: @EarthCam






ABOUT EARTHCAM
EarthCam is the global leader in delivering webcam content, technology and services. Founded in 1996, EarthCam provides live streaming video and time-lapse construction cameras for corporate, tourism and government clients in major cities around the world. EarthCam's revolutionary gigapixel camera systems deliver superior billion pixel clarity for monitoring and archiving the world's most important projects and events. EarthCam's all-weather webcams, innovative software and mobile applications enable users to showcase unique views, increase exposure and generate positive public relations.

The Webby Award winning company hosts many highly trafficked tourism cams, with views of popular locations and landmarks such as Times Square, World Trade Center, Las Vegas Strip, Bourbon Street, Eiffel Tower, Andy Warhol’s gravesite, Hollywood Boulevard, Miami Beach, Atlantis the Palm Dubai, Petra in Jordan and Abbey Road Crossing in London.

To experience more of EarthCam, visit www.earthcam.com or download the Webcams app on your mobile device at http://www.earthcam.com/mobile/.

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